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Browse Pumpkin Pie products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Pumpkin Pie - Products for Sale | Loblaws

Pumpkin Pie, 8 Inch

Enjoy the warm, comforting flavours of Pumpkin Pie. A country-style pie with a delicious filling made with eggs and a special blend of spices, it offers a delicious taste in every bite. Serve it on its own or with whipped cream.

Pumpkin Pie

Savour the delightful taste of pure pumpkin with the reliable ED Smith pure pumpkin. With a can of this puree, imagine the myriad of savoury dinner options or delightful dessert dishes you could master, think of heartwarming pumpkin soups or crowd-pleasing pumpkin pies. 

Pure Pumpkin

ED Smith Pumpkin Pie Filling offers a convenient way to enjoy the rich, autumnal flavours of pumpkin. This filling is perfect for creating a traditional pumpkin pie for festive gatherings or adding a delicious twist to your morning pancakes. Enjoy the ease of use and the delightful flavour it brings to your recipes.

Pumpkin Pie Filling

100% Pure Pumpkin

Pumpkin Pie Slice

Golden, flaky, and ready when you are, Deep Dish Pie Shells make homemade pies feel simple. Made with vegetable shortening for a classic, tender texture, these ready-to-bake shells hold sweet or savoury fillings with ease. Each box includes 2 deep dish shells, so you can bake a pair of fruit pies, quiches, or a hearty pot pie. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Deep Dish Pie Shells

Make one pie to serve them all. Nothing smells better than a warm pie straight out of the oven. This year, leave no one out of enjoying that bliss by using our gluten-free crust. Ready to go from freezer to filling, it bakes up golden and flaky like a traditional pie crust. No more stress – and no more missing out. Just think of all the gluten-free possibilities in these shells: apple pie, turkey pot pie, tourtière and pumpkin pie.

Gluten Free Pie Crust

Skip the peeling and chopping with these ready-to-cook pumpkin cut. Their earthy sweetness is perfect for creating a velvety soup or roasting until tender for a simple side dish. Add them to stews and curries for a boost of colour and flavour.

Pumpkin Cut (Squash)

Indulge in a classic and luscious dessert with Coconut Cream Pie. Made with a coconut filling and a graham crumb crust, it's topped with real whipped cream and toasted coconut sprinkles.

Coconut Cream Pie

Pumpkin Pie Spice has a delicious blend of cloves and cinnamon flavours. Add it to your pantry for an easy way to bring warmth and flavour to baked goods. Try it on lattes or in muffin and pie recipes for a delightful autumn treat.

Pumpkin Pie Spice

What's better than the great taste of pumpkin pie spice? The sweet and spicy flavor of cinnamon and ginger pairs wonderfully with holiday recipes. It’s not really fall without Club House® Pumpkin Pie Spice! Warm, sweet, complex and delicate, they are composed of cinnamon, ginger, nutmeg and allspice for your festive recipes: gingerbread, muffins, cookies and streusel, without forgetting pumpkin pie, lattes, smoothies, hot chocolates. Jazz up your dishes with a hint of pumpkin pie spice. Alternatively, roasted sweet potatoes, carrots or squash. And a pinch in pancakes, muffins and oatmeal.

Pumpkin Spice Tin

Butternut squash is a pear-shaped winter squash with smooth tan skin and sweet orange flesh. It has a rich, nutty flavour and can generally be used in recipes that call for sweet potatoes. Try butternut squash roasted over a kale salad with goat cheese, or cook and blend for soup.

Butternut Squash

Thaw, unroll and you’re golden. Baking: it takes time and patience. You don’t have an endless supply of either of these, but you want the kitchen counter lined with buttery pastries during the holidays. Our convenient pre-rolled puff pastry is made with real butter and rises up rich and airy for flaky, golden, baked goods. Keep it stashed in the freezer to pull off easy pies, tarts, vol-au-vent, pastries, galettes and palmiers – they’re all on the table now. As for puff pastry from scratch… why would you? 

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