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Browse Port Salut products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Port Salut - Products for Sale | Loblaws

La Sauvagine is a cow milk cheese with a moist and supple rind that ripens from the outside in; runny ivory body; fresh butter taste with a hint of mushrooms; melts in the mouth and is flavourful; culminating with a rustic taste.Winner of the Super Gold in its category in the 2023-24 World Cheese Awards.At la Fromagerie Alexis de Portneuf, as Fine Cheese Makers, we are committed to preserving the crafted quality and authentic character of every single specialty cheese we produce. True to tradition, we take special care during each stage of production.

La Sauvagine Cheese

Char Red Wine Salami

Serve your guests a taste of Italy with Fantino & Mondello Original Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Dry-cured hard salami sprinkled with whole peppercorns</li><li>VERSATILE FLAVOUR: Use the salami for charcuterie, as a sandwich meat, or in pasta dishes</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Original Salametti

Make entertaining easier with a trio of salami perfect for a European-inspired charcuterie. Each package includes old forest, spicy Hungarian-style and salami with cracked black peppercorns to offer complementary flavours and spices with distinct visual appeal. Round out your board with accompaniments like pickled vegetables, hot cherry peppers, olives, grainy mustard and flatbread crackers.

Salami Trio

Salami is a cured sausage commonly made with beef and pork and seasoned with bold spices. Hungarian salami is heavily smoked and spiced with paprika. Enjoy thin slices of it on a sandwich or as part of an antipasto plate. Wholesale Clubs Disclaimer: Please note that this item is not available sliced and only sold as full chub at Wholesale Clubs. Please add 3000g to order a full chub.

Pepperseed Dry Salami, Half Piece (Thin Sliced)

Imported from Italy, this bold and flavourful Calabrese salami is dry cured and packed with spicy heat. Crafted using traditional methods, it offers a rich, robust taste with a kick of spice. Perfect for charcuterie boards, sandwiches, or enjoying on its own, it is an authentic Italian classic with fiery flair.

Calabrese Dry Cured Spicy Salami

Imported from Italy, Splendido Salami Cacciatore with Prosciutto brings authentic Italian flavours straight to your table. This pairing combines rich, dry-cured salami with the smooth, savoury finish of prosciutto for a well-balanced, flavourful bite. Ready to slice and serve, it’s perfect for layering into sandwiches or enjoying with cheeses, olives, and crackers for an easy, elevated spread.

Splendido Salami Cacciatore with Prosciutto

High class, soft triple cream cheese with a smooth texture; a fine palate happily embraces its rich composition.At la Fromagerie Alexis de Portneuf, as Fine Cheese Makers, we are committed to preserving the crafted quality and authentic character of every single specialty cheese we produce. True to tradition, we take special care during each stage of production.

Saint-Honoré Triple Cream Brie Cheese

Enjoy two large, mildly seasoned cacciatore salami crafted from premium pork and traditional Italian spices. With a firm bite and smooth, savory flavour, cacciatore is perfect for slicing onto charcuterie boards, layering in sandwiches, or enjoying as a satisfying snack on its own. A classic Italian delicacy, offering authentic taste in a hearty portion.

Cacciatore Salami, Mild

Flavours of EuropeMastro®Our traditional recipe

Hungarian Salami     

Serve your guests a taste of Italy with Fantino & Mondello Spicy Calabrese Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns and seasoned with a special blend of spices, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the dry-cured salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Dry-cured salami sprinkled with whole peppercorns and seasoned with a special blend of spices</li><li>VERSATILE FLAVOUR: Use the spicy salami for charcuterie, as a sandwich meat, or in pasta dishes</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Spicy Calabrese Salametti

Discover an authentic taste of Europe with this expertly curated selection of German-style salami, Parma salami, and chorizo-style salami. Each variety is crafted using traditional methods and high-quality ingredients, delivering rich, distinctive flavours. As one of Marcangelo’s finest collections, these cured meats are perfect for charcuterie boards, entertaining, or everyday gourmet snacking.

European Charcuterie

Enjoy the smoky flavour of Fantino & Mondello Dry Chorizo Sausage for any dining occasion, whether eating at home or out on-the-go with family or friends. Savor the dry-cured chorizo on its own, pair with cheeses as a charcuterie meat, or try it as a flavourful addition to pizzas, pastas, and sandwiches. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Chorizo sausage with a unique smoky flavour profile and red-orange colour</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>VERSATILE FLAVOUR: Great as a charcuterie meat or for pizzas, pastas, and sandwiches</li><li>GLUTEN FREE: Dry-cured chorizo is gluten free and made following European-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Dry Chorizo Sausage

Bring bold, authentic flavour to your table with Splendido Hot Salami Cacciatore, imported from Italy. It delivers a spicy kick layered with rich, dry-cured depth for a balanced heat that lingers just right. Ready to slice and serve, it’s perfect for layering into sandwiches or pairing with cheeses, olives, and crackers for an easy, flavour-packed spread.

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