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Browse Pork Bones products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Pork Bones - Products for Sale | Loblaws

Pork breast bones are the key to building deep, savoury flavour in your home cooking. Add them to a stock pot with vegetables to create a rich, nourishing soup base, or braise them in a savoury liquid until the meat is exceptionally tender. Simmer slowly in your favourite broth or sauce to unlock their full potential.

Pork Breast Bone

This pork picnic half is the starting point for a deeply savoury meal. Slow-cook it for hours to create tender pulled pork for sandwiches, or roast it in the oven for a classic Sunday dinner with crisp crackling. The rich flavour is best developed when cooked low and slow, resulting in succulent, fork-tender meat.

Pork Picnic, Halves

Lethbridge Heritage Pork is thePremium Pork that unabashedly puts flavour first. Key attributes<ul><li> Hand-selected for marbling and colour</li><li>Proven tenderness and taste</li><li>Ultra consistent genetics – for maximum flavour and juiciness every time</li><li>100% Western Canadian Grown – proudly grown close to our plant in Lethbridge, Alberta</li></ul>

Lethbridge Pork Loin Rib Chop Bone In

Cut from the pork loin, rib roast is a lean, tender, and flavourful meat. Try seasoning pork rib roast with sage and rosemary before baking it in the oven and serving it with Brussels sprouts and potatoes.

Pork Center Chop Bone In, Club Pack

Pork Center Chop Bone In

Ham is the thick cut of meat taken from a pig's hind leg. It is commonly cured and sometimes smoked and aged before becoming available in-store in uncooked (fresh), partially cooked, or fully cooked form. A whole roasted ham with a pineapple or brown sugar glaze makes a hearty and satisfying meal for a large group of people, while cold slices of cooked ham go well on a sandwich with cheese and mustard.

Premium Lean Hickory Smoked Ham Steak

Seasoned Pork Shoulder Blade Carnitas

Smoked Pork Hocks

Pork loin is the tender, lean meat from the back of the pig. Tenderloin is lean and quick cooking, making it a great choice for kebabs and stir-fries, while loin is typically tied and roasted with herbs and vegetables.  Try pork chops fried with sautéed apples on the side, and serve grilled back ribs with plenty of your favourite sauce.

Pork Tenderloin Pack of 2

Pork loin is the tender, lean meat from the back of the pig. Tenderloin is lean and quick cooking, making it a great choice for kebabs and stir-fries, while loin is typically tied and roasted with herbs and vegetables. Try pork chops fried with sautéed apples on the side, and serve grilled back ribs with plenty of your favourite sauce.

Pork Back Ribs, 2-pack

Pork belly is the flavourful, fatty meat from the underside of the pig. Side ribs (or spareribs) are often marinated and barbecued or baked, while side pork tastes great slow-braised or sliced and cooked like bacon.

Side Rib

New !Ready in 10 min.Fall off the bone1 full rackFully cookedSmokin' hot, fall-off-the-bone Montana's Texas BBQ pork back ribs are made for meat lovers. Tender and juicy with that irresistible melt-in-your-mouth taste. Deliciously marinated and cooked in Montana's authentic signature sauce. Your taste buds are going to love you.For meat & BBQ lovers coast to coast

Montana's Texan BBQ Ribs

Pork belly is the flavourful, fatty meat from the underside of the pig. Side ribs (or spareribs) are often marinated and barbecued  or baked while side pork tastes great slow-braised or sliced and cooked like bacon.

Pork Belly