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Browse Parsley Flakes products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Parsley Flakes - Products for Sale | Loblaws

The aromatic, tea-like flavor of bay leaves adds depth and complexity to slow-cooked soups and stews. Club House® Bay leaves are grown in coastal Turkey, where the sun and soil work in harmony to produce high-quality leaves. Remember: Bay leaves have done their good work by the time your dish is ready to serve, so be sure to remove them before digging in.

Bay Leaves

The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Parsley Flakes

 A bold blend of garlic & herbs, a splash of orange & a dash of red pepper.Sprinke on fish fillets, seafood or chicken strips before sauteing, broiling or grilling. Excellent on garlic bread.Salt-Free, Gluten-Free, Vegan, KosherNO ARTIFICIAL COLOURS OR FLAVOURSObsessed with falvour since 1883. After more than 135 years Canadians know - pure flavour tastes better. From our family in London, Ontario, to yours - we've committed to delivering Canada the purest flavours possible. We are proud of our home away from home in cupboards across the country.

One Step Seasoning, Garlic And Herb, Gluten-Free, Salt-Free

Club House® Parmesan & Herbs Blend makes mealtime masterpieces with the unique, on-trend flavour of parmesan and herbs. This savoury seasoning is the perfect blend of flavours to elevate any meal. Made with Club House® spices and herbs, this seasoning mix is all you need for great flavour. Our blend brings the rich flavour of herbs and parmesan cheese to grilled meats and vegetables. Make crispy, savoury meals like herby parmesan wings. Or, for an easy savoury snack, simply shake on popcorn and enjoy.

Parmesan And Herbs, Gluten-Free One Step Seasoning Signature Blends

Add a fresh flavour to grilled vegetables, eggs, roasted potatoes, soups, stews, or marinades with Parsley Leaves. This herb adds a vibrant look to any dish.

Parsley Leaves

One Step Salad Herbs Seasoning

Italian (or flat-leaf) parsley is a popular herb with flat, bright green leaves and a stronger, sweeter flavour than curly leaf parsley. Use fresh as a garnish or in salads, or make parsley pesto and serve with pasta, poultry, or vegetables.

Italian Parsley

Club House® Lemon & Herbs Blend is a blend of herbs, lemon, salt and a touch of onion and garlic. Its bold, bright and versatile flavour is perfect for daily use on chicken, fish, pork and vegetables.  This classic combination of lemon and herbs is especially delicious on fish, shrimp and other seafood. Add to melted butter or olive oil and brush over the seafood while grilling or broiling. It’s equally good on chicken, pork chops, pasta and vegetables. Use it adds zesty taste to eggs, tuna salad, coleslaw, salad dressing and marinades. This perfectly blended all-purpose seasoning is a kitchen staple that you can count on to deliver bright, bold flavour to most of your family’s meals.

Lemon And Herbs, Gluten-Free One Step Seasoning Signature Blends

Enjoy the bright, herbaceous flavour of parsley with the convenience of a pantry staple. This freeze-dried herb maintains its fresh character and vibrant green colour. Sprinkle it into soups, sauces, and dressings, or use it as a simple garnish for roasted vegetables and meats.

Freeze Dried Parsley

With Club House® Oregano Leaves on your spice rack, you’ll always have herbaceous earthiness on hand. Add the distinctive flavour of this convenient ingredient to recipes that could use a hit of subtle pepperiness.<ul><li>Peppery bite with a sweet, slightly minty aroma</li><li>A staple in Italian and Greek cuisines</li><li>Use to season sauces, meats, vegetables, and poultry</li><li>Easy to shake, sprinkle, or pour</li><li>Kosher certified</li><li>FlavourSealed™ to capture vibrant flavour, colour & aroma</li><li>Made, prepared, and packed in Canada</li></ul>

Leaves Oregano

Curly leaf parsley is a popular herb with bright green leaves and a mild, fresh flavour. Use as a garnish or to add flavour to salads, or make parsley pesto and serve with pasta, poultry, or vegetables.

Curly Parsley

There's a reason why Lawry's® signature Seasoned Salt has been a family favorite for decades. This blend of salt, herbs and spices adds flavour to any meal you're inspired to make.<ul><li>Blend of salt, herbs and spices, including paprika, plus onion and garlic</li><li>Versatile kitchen staple adds flavour to almost any recipe or any meal</li><li>Shake on beef, pork or poultry before and after cooking; mix into ground beef dishes, like burgers, chili or meatloaf for bold flavour</li><li>Sprinkle on French fries, baked potatoes, mashed potatoes, hash browns or any potato side dish</li><li>Use instead of salt at the table delicious on eggs, pasta, rice, vegetables and so much more</li><li>Made in Canada from Imported Ingredients</li><li>Prepared in Canada</li><li>Packed in Canada</li></ul>

Seasoned Salt

Gourmet Garden Lightly Dried Parsley is simply a large bunch of fresh parsley, harvested when essential oils are at peak freshness, and then washed, lightly dried (just enough) and chopped to to last up to 4 weeks once opened. (Store it right in the handy click 'n stack bowl!) Because it is only lightly dried it refreshes in cooking, giving you the closest flavour, appearance and aroma to that of fresh herbs... without the wilt guilt.

Lightly Dried Parsley

Enjoy the same irresistible taste of Boursin in smaller, super-practical bites, ideal for perking up your salads and wowing your guests!<ul><li>Fresh soft white cheese that satisfies rich flavour enthusiasts with the great taste. Now in very convenient bites to enhance every meal!</li></ul>

Minis Garlic & Fine Herbs

A bright, peppery flavour and crisp, ruffled texture make this organic parsley a kitchen staple. Finely chop and stir into sauces like chimichurri for a fresh lift, or add to tabbouleh for a classic, vibrant salad. Sprinkle over roasted potatoes or stir into soups just before serving for a final touch of green.

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