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Browse Pain Bon Matin products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Pain Bon Matin - Products for Sale | Loblaws

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary. Take this ACE Bakery® Butter Croissant - tender, rich and buttery with a lightly crisp and flaky crust, Simply warm it up, eat and enjoy!Baking Instructions: Do not thaw before baking. Remove pastry from packaging. Bake in 350°F (175°C) oven for 5 – 8 minutes. Let rest 5 –10 minutes before eating.Visit us at ACEBakery.com for more recipe inspiration.

Butter Croissant BYO

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.An iconic staple, our ACE Bakery® Multigrain Ciabatta-Demi is made with nourishing ingredients including whole grains and seeds. Then baked in a stone-deck oven giving it a golden crisp crust with a wholesome soft bite.Recipe Inspiration:Go simple with a grilled cheese with ham and gruyere with grainy mustard. Also pairs well with sweet or savory toppings and spreads.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 5 to 8 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy! 

Multigrain Ciabatta Demi

Delight in the rustic charm of our ACE Bakery® Pane Rustico. This bread is the result of a passion for deep flavours and textures, baked longer in our stone oven to achieve a taste that’s both complex and comforting. The extended baking time ensures each loaf has that irresistible crunch bread lovers seek, making our Pane Rustico a staple for any bread connoisseur’s table.Baking InstructionsSavour the flavour and freeze what you don’t use. To refresh from frozen, toast for 1 to 2 minutes or until heated throughout and enjoy!Serving InspirationCreate a restaurant-style open faced sandwich by topping with smashed avocado, chopped cherry tomatoes and seasoned with black pepper.

Pane Rustico

Canadian Baked & Owned™, our generous raisin and cinnamon loaf is fabulously flavourful and, best of all, deliciously soft. It’s a classic flavour combination that tastes of lazy weekends, moments with family and early afternoon brunch. For a simple, tasty experience, top a perfectly toasted slice with butter. Because a little softness goes a long way.

Cinnamon Raisin Bread

When you're looking to add a bit more protein to your diet, look no further than Country Harvest® Whole Grain & Protein Bread. Canadian Baked & Owned™, get the wholesome grains you expect, plus the added benefit of protein in every bite.

Whole Grain & Protein Blend Bread

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Sourdough Baguette is made using our signature sourdough recipe, which includes our handcrafted sour starter and a long fermentation period to create a baguette that has a subtle sour flavour, airy interior and a rich dark crust.  Turn it into a sandwich, slice it, layer it, dip it - whatever you decide, we know you'll love it.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting inspiration:Impress your guests with an effortless  appetizer spead, featuring slices of the Sourdough Baguette paired with a baked ricotta cheese, artichoke and kale dip.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy! 

Sourdough Baguette

Canadian Baked & Owned™, Country Harvest® No Sugar Added White with Whole Grains loaf combines the soft, delicious texture of white bread baked with whole grains and no added sugar. Sound too good to be true? It’s not.

No Sugar Added White with Whole Grains Bread

Oat & Honey Whole Wheat Bread

When you’re looking to bring a little Gusto!™ to your sandwich. Canadian Baked & Owned™, our soft brioche-style slices have a soft and buttery taste to give your lunch an upgrade!

Gusto! Brioche Style Thickness

Canadian Baked & Owned™, Country Harvest® 14 Grains 100% whole grain brown bread has grain lovers celebrating! We’ve packed many delicious whole grains into one delicious bread – flax, oat flakes, sunflower seeds, malted crushed wheat and more.

14 Grain Bread

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our beautiful ACE Bakery® Ciabatta Lunga (literally “Long Ciabatta”) is using Italian inspired techniques, then we bake it in a stone-deck oven giving it a crisp golden crust with a moist, airy interior.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting Inspiration:Add a few slices to a traditional meat and cheese charcuterie board.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the baguette in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the baguette cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the baguette by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the baguette cool for a minimum of 15 minutes and enjoy!

Ciabatta Lunga

Baked to go big! Canadian Baked & Owned™, our thick-sliced bread is ready for whatever you throw at it (or on it). So stack it high and indulge in its soft, delicious texture and wheat flour topping.

Thick Slice Original White Bread

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.An iconic staple, our ACE Bakery® White Baguette is baked in a stone-deck oven giving it a golden crisp crust with a creamy, fully developed flavour. Turn it into a sandwich, slice it, layer it, dip it - whatever you decide, we know you'll love it.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting Inspiration:Recreate a fan favourite and use as the base for a tomato and basil bruschetta. Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the baguette in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the baguette cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the baguette by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 5 to 8 minutes. Let baguette cool for a minimum of 15 minutes and enjoy!

White Baguette

What’s delicious and contains a source of fibre and a source of omega-3 polyunsaturates? Canadian Baked & Owned™, Country Harvest® Flax & Quinoa loaf of course! Baked in Canada and made with 100% whole grains, there’s no question that you’re going to enjoy this loaf.

Flax & Quinoa Bread

Philadelphia Whipped Original Cream Cheese Product blends the cool, creamy goodness of Philly with a special whipping process to give you the fluffiest, lightest texture of any cream cheese product. Philadelphia cream cheese is delectable spread on toast in the morning or on a cracker as part of your favourite snack – it is also a great addition to any meal, from appetizers to desserts. Our delicious cream cheese is prepared in Canada and contains no artificial colours or flavours. Make sure you always keep some on hand because everything seems just a little bit better with the creamy taste of Philly.<ul><li>One tub of 227 g Philadelphia Whipped Original Cream Cheese Product</li><li>No artificial flavours or colours</li><li>Ideal for spreading on toast</li><li>Adds delicious flavour to your recipes</li><li>Made with a special whipping process to give you the fluffiest, lightest texture</li><li>Proudly prepared in Canada</li><li>Kosher Certified, Dairy</li></ul>

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