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Browse Organic Sprouted Spelt Flour, Whole Grain products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Organic Sprouted Spelt Flour, Whole Grain - Products for Sale | Loblaws

Flour made from sprouted grain is ground from a living plant, not the seed. The sprouted grain is dehydrated and milled at a low temperature to preserve newly formed enzymes, making its living nutrition bio-available. This ancient grain artisan flour has a subtle, nutty flavour and bakes with similar texture as whole wheat flour.<ul><li>ORGANIC: All Anita’s Organic Mill products meet the Canadian standard for organic certification</li><li>NON-GMO: All Anita’s products are organic and therefore do not contain any genetically modified ingredients (GMO’s are not permitted in organic food production)</li><li>KOSHER: All of our products have been granted OU Kosher certification</li><li>MADE IN CANADA: Anita’s products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country</li><li>RECYCLABLE AND RE-SEALABLE PACKAGING: Our bags are not only re-sealable for easy use, but are made of 100% recyclable plastic</li></ul>

Organic Sprouted Whole Grain Spelt Flour

Organic Whole Spelt Flour

This artisan flour is stone ground for a slightly more textured product. We skillfully craft this beautiful flour on our stone mills at a low temperature, ensuring that all the whole grain nutrition stays intact. This creates a more textured product perfect for all baking applications, especially artisan bread making.<ul><li>ORGANIC: All Anita’s Organic Mill products meet the Canadian standard for organic certification</li><li>NON-GMO: All Anita’s products are organic and therefore do not contain any genetically modified ingredients (GMO’s are not permitted in organic food production)</li><li>KOSHER: All of our products have been granted OU Kosher certification</li><li>MADE IN CANADA: Anita’s products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country</li><li>RECYCLABLE PACKAGING: 100% recyclable paper bags</li></ul>

Organic Whole Grain Stone Ground Whole Wheat Flour

<ul><li>Rich, nutritious organic whole-grain flour for exceptional gluten-free baking</li><li>We soak and sprout our grains to enhance vitamins and minerals naturally</li><li>100% Ingredient Transparency</li></ul>

Brown Rice Flour Sprouted

Organics Whole Wheat Flour is made from organic whole wheat for a wholesome, hearty base in everyday baking. Its rich flavour and naturally nutty character make it ideal for homemade breads, muffins, and pancakes. Keep it in your pantry for baking projects big or small, from rustic loaves to fluffy breakfast treats.

Organics Whole Wheat Flour

Organic rye flour is a finely ground, smooth and light-textured flour with an earthy, robust flavour, perfect for heartier types of baking such as artisan breads, bagels and flatbreads. Rye releases more sugars during amylase giving the final product a distinctive flavour that is a favourite of bakers worldwide.<ul><li>ORGANIC: All Anita’s Organic Mill products meet the Canadian standard for organic certification</li><li>NON-GMO: All Anita’s products are organic and therefore do not contain any genetically modified ingredients (GMO’s are not permitted in organic food production)</li><li>KOSHER: All of our products have been granted OU Kosher certification</li><li>MADE IN CANADA: Anita’s products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country</li><li>RECYCLABLE AND RE-SEALABLE PACKAGING: Our bags are not only re-sealable for easy use, but are made of 100% recyclable plastic</li></ul>

Organic Whole Grain Rye Flour

This smooth and versatile white flour has a light texture and high gluten strength. It is well suited for all types of baking recipes including cookies, muffins, bread and cakes. Milled from canadian hard red spring wheat, this is the same flour used by our professional bakers.<ul><li>ORGANIC: All Anita’s Organic Mill products meet the Canadian standard for organic certification</li><li>NON-GMO: All Anita’s products are organic and therefore do not contain any genetically modified ingredients (GMO’s are not permitted in organic food production)</li><li>KOSHER: All of our products have been granted OU Kosher certification</li><li>MADE IN CANADA: Anita’s products are made at our mill in Chilliwack, BC. Our organic grains from Canadian farms are shipped to our facility where they are freshly milled, sprouted, blended and packaged for bakers across the country</li><li>RECYCLABLE PACKAGING: 100% recyclable paper bags</li></ul>

Organic Unbleached All Purpose White Bread Flour

<ul><li>Rich, nutritious organic oat flour for exceptional gluten-free baking</li><li>We soak and sprout our grains to enhance vitamins and minerals naturally</li><li>100% Ingredient Transparency</li></ul>

Oat Flour Gluten Free Sprouted

President’s Choice Organics Quinoa Flour is gluten-free and has a delicate nutty flavour. It pairs very well with stronger flavours in baking – try using it in rich chocolate or coffee cakes, spiced breads and cookies.

Stone Ground Quinoa Flour

Organics All-Purpose Flour is unbleached, enriched, and pre-sifted for all your baking needs. It's ideal for baking breads, cakes, pastries, cookies, and so much more. This flour is a pantry essential that can be used in a wide variety of recipes.

All-Purpose Flour, Organic

Robin Hood Organic All Purpose Flour is milled from Certified Organic wheat. It can used as a cup for cup replacement in any recipe that calls for All Purpose flour

Organic All Purpose Flour

Robin Hood  All Purpose Whole Wheat Flour is made from the highest quality hard red spring wheat to ensure a rich, nutty flavour and texture. Whole Wheat flour has a source of fibre as it includes the bran from the wheat grain.

Whole Wheat All Purpose Flour

Robin Hood  All Purpose Whole Wheat Flour is made from the highest quality hard red spring wheat to ensure a rich

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152 search results for organic sprouted spelt flour, whole grain

Filters

152 search results for organic sprouted spelt flour, whole grain

Organic Sprouted Whole Grain Spelt Flour

Organic Whole Spelt Flour

Organic Whole Grain Stone Ground Whole Wheat Flour

Brown Rice Flour Sprouted

Organics Whole Wheat Flour

Organic Whole Grain Rye Flour

Organic Unbleached All Purpose White Bread Flour

Oat Flour Gluten Free Sprouted

Stone Ground Quinoa Flour

All-Purpose Flour, Organic

Organic All Purpose Flour

Whole Wheat All Purpose Flour

Whole Wheat All Purpose Flour

Whole Spelt Matza

Organic Farro