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Browse Old Bay products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Old Bay - Products for Sale | Loblaws

There are two things you need to know about OLD BAY® Seasoning: 1. It’s great on seafood. 2. It’s great on everything else! OLD BAY’s® unique blend of 18 herbs and spices was born along the Chesapeake Bay over 75 years ago. The world-famous crab boil seasoning combines several flavour notes to offer a savoury and sweet taste with some spiciness, too, delivering an entirely unique taste. OLD BAY® Seasoning for seafood thoroughly blends 18 of the most versatile herbs and spices, lending a genuine and distinct flavour to classic Chesapeake menu items and new creations. Get crackin' this crab season with OLD BAY® Seafood Seasoning. They’re shaking and stirring it straight into low country boils down south, and all around the country, folks are getting creative, pairing OLD BAY® with pizza, popcorn, donuts, veggies, burgers and fries to name a few.

Original Seasoning

Add a delicious taste and aroma to soups, stews, and sauces with Bay Leaves. These whole, dried leaves release a yummy earthy flavour during slow cooking to elevate your favourite dishes. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Bay Leaves

Previously Frozen Whole Cooked Lobster

Turn any dinner into a special occasion with the sweet, succulent flavour of lobster. The firm meat is perfect for broiling until golden and tender for a classic surf and turf night. You can also grill the tails for a smoky addition to a summer barbecue. Serve simply with a side of melted butter and a squeeze of fresh lemon.

Lobster Tail, Previously Frozen 

Turn any dinner into a special occasion with a succulent lobster tail. The sweet, firm meat is ready for your favourite preparation. Grill it for a touch of smoky flavour on a summer evening, or broil it with garlic butter for a classic steakhouse-style meal at home. Serve with melted butter and a squeeze of fresh lemon.

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