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Browse Mackintosh products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Mackintosh - Products for Sale | Loblaws

Ocean Market's Chub Mackerel is individually wrapped and frozen, these fish are ready to effortlessly transition from your freezer to your pan, presenting a perfect choice to your table for those cherished family dinners or quick weekday meals. Whether you're contemplating impressing your dining companions with a traditional mackerel scad dish or seeking an elegant yet simplistic mackerel pâté, these chub mackerel will certainly open up a sea of possibilities.

Chub Mackerel

Mackerel in Olive Oil

Atlantic Mackerel

Mackerel Mediterranean Style

Jack Mackerel in Tomato Sauce

Wild Mackerel Skinless Boneless Lemon & Peppercorn

Mackerel in Tomato Sauce with Hot Chili

Mackerel is typically found in the Atlantic Ocean and vary greatly in size depending on the variety. Their meat is firm and oily with a high fat content, which makes it ideal for smoking. Mackerel pairs well with spicy flavours, or try it grilled on the barbecue with a squeeze of fresh lime juice.

Spanish Mackerel

Mackerel In Water With Salt

TY Mackerel Chunks in Tomato Sauce offers a flavorful and convenient meal option, featuring tender mackerel chunks simmered in a rich, tangy tomato sauce. Packed with protein and essential nutrients, this ready-to-eat dish is perfect for a quick lunch or dinner. The savory tomato sauce complements the natural flavors of the mackerel, creating a satisfying and delicious meal that can be enjoyed on its own or paired with rice.

Blue Mackerel Chunks In Tomato Sauce

Tuna is a member of the mackerel family that is found in waters throughout the world. The various varieties all have a distinctly-flavoured flesh with a moderate to high fat content and a firm, flaky texture. Grill tuna steaks or chop and skewer for the barbecue, or sear tuna and serve with dipping sauce.

Snack Kit Light Tuna 

Tuna is a member of the mackerel family that is found in waters throughout the world. The various varieties all have a distinctly-flavoured flesh with a moderate to high fat content and a firm, flaky texture. Grill tuna steaks or chop and skewer for the barbecue, or sear tuna and serve with dipping sauce

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