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Browse Liver Sausage products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Liver Sausage - Products for Sale | Loblaws

Liver Sausage Chub

Liver sausage is a creamy, spreadable German sausage. Brandt's Liver Sausage is made with finely blended, cooked pork liver. Enjoy it on crackers or toast.

A creamy, spreadable German sausage made with calf’s liver, pork or goose. Enjoy it on crackers or toast.

Liverwurst, Herb

Special Pork Village Pate

Kolbassa is a smoked Polish sausage usually flavoured with garlic, pimento, and cloves. Enjoy it served hot or cold, sliced in sandwiches or with cheese and raw vegetables for a snack.

Kolbassa Sausage

Beef organ meats (or offal), including the heart, tongue, and kidney, can be used for a variety of recipes. Try beef tongue in a sandwich with spicy mustard, or add beef heart and kidney to a stew.

Beef Liver Sliced

Your protein goals never tasted so good. Made with lean chicken breast, they pack at least 16 g of protein (per 94 g of sausage). But don’t think for a second that means giving up an ounce of flavour. Loaded with Roasted Garlic and Herb, so delish you won’t even need a bun. Smoked over maple wood for a touch of sweetness, fully cooked and ready to heat, sizzle, or chop into pasta, salads, and breakfast skillets. Welcome to the chicken sausage shake-up

Chicken Sausage, Roasted Garlic & Herb 

Your protein goals never tasted so good. Our new PC® Smoked Chicken Sausages set a whole new standard. Made with lean chicken breast, they pack at least 16 g of protein (per 94 g of sausage). But don’t think for a second that means giving up an ounce of flavour. We’ve loaded our links with three craveable combos: Roasted Garlic and Herb, Spinach and Feta, and savoury Red Pepper and Mozzarella, so delish you won’t even need a bun. No nitrates*, and fresh tasting, because we know your health is top of mind. Smoked over maple wood for a touch of sweetness, fully cooked and ready to heat, sizzle, or chop into pasta, salads, and breakfast skillets. Welcome to the chicken sausage shake-up. Smokehouse Cooked Feta and Spinach Chicken Sausages mix savoury chicken with creamy feta and bits of spinach for a balanced, flavourful bite. Naturally smoked with maplewood, they pick up a light, smoky depth as they heat on the barbecue or stovetop. Fully cooked and easy to work with, they’re quick to slice into pastas, tuck into buns, or serve alongside roasted vegetables when you want something simple with a little more flavour.

Smoked Chicken Sausage, Spinach & Feta

Free From Pork Breakfast Sausage is an easy, protein-packed way to start your day. Made with PC® Free From Pork, it’s grain-fed, raised without the use of antibiotics, and gluten-free. Enjoy it layered into breakfast sandwiches or served alongside scrambled eggs for a satisfying morning meal.

Free From Pork Breakfast Sausage

Your protein goals never tasted so good. Our new PC® Smoked Chicken Sausages set a whole new standard. Made with lean chicken breast, they pack at least 16 g of protein (per 94 g of sausage). But don’t think for a second that means giving up an ounce of flavour. We’ve loaded our links with three craveable combos: Roasted Garlic and Herb, Spinach and Feta, and savoury Red Pepper and Mozzarella, so delish you won’t even need a bun. No nitrates*, and fresh tasting, because we know your health is top of mind. Smoked over maple wood for a touch of sweetness, fully cooked and ready to heat, sizzle, or chop into pasta, salads, and breakfast skillets. Welcome to the chicken sausage shake-up.

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10 search results for liver sausage

Related Searches

Filters

10 search results for liver sausage

Liver Sausage Chub

Liver Sausage Chub

Liverwurst, Herb

Special Pork Village Pate

Kolbassa Sausage

Beef Liver Sliced

Chicken Sausage, Roasted Garlic & Herb

Smoked Chicken Sausage, Spinach & Feta

Free From Pork Breakfast Sausage

Chicken Sausage, Mozzarella & Red Pepper

Vitamin & Mineral Supplement Turmeric & Ginger Citrus-Ginger

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