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Browse Lean Ground Pork products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Lean Ground Pork - Products for Sale | Loblaws

Pork Tender Bites Barbecue Recipe

This lean ground pork has a mild, savoury flavour that makes it a go-to for simple dinners. Brown it in a pan with your favourite sauce for a hearty pasta dish, or use it as a tender filling for homemade dumplings. It cooks up with a fine, crumbly texture, perfect for quick weeknight meals. Just be sure to cook it all the way through before serving.

Lean Ground Pork

Bacon Jerky Hickory Smoked

Ground meat is finely chopped, boneless, and skinless with varying amounts of fat indicated by the name regular (no more than 30% fat), medium (no more than 23% fat), lean (no more than 17% fat), or extra lean (no more than 10% fat).  Use your favourite ground meat to make burgers and meatballs, or add to chili and pasta sauce.

Ground Pork, Lean

Lean Ground Beef & Pork

Lean Ground Beef & Pork, Club Pack

Frozen Pork Tenderloin 2-Pack

Lean Ground Chicken

Pork loin is the tender, lean meat from the back of the pig. Tenderloin is lean and quick cooking, making it a great choice for kebabs and stir-fries, while loin is typically tied and roasted with herbs and vegetables.  Try pork chops fried with sautéed apples on the side, and serve grilled back ribs with plenty of your favourite sauce.

Pork Tenderloin Pack of 2

Seasoned Pork Loin Roast Maple Apple Flavour

<p>Add Marcangelo Mild Italian Ground Pork Sausage Meat to sauces, baked dishes, or meatballs for a simple way to bring Italian flavour to home-cooked meals. It has a mild, savoury taste that blends easily with other ingredients and cooks evenly on the stovetop for easy preparation.</p>

Mild Italian Ground Pork Sausage Meat

Pork Tenderloin

<p>Crafted with care from premium pork, these Italian-style meatballs deliver authentic Mediterranean quality you can taste. Made by Marcangelo, they are tender and perfectly seasoned for rich flavour. Ideal for pairing with pasta, enjoying in subs, or serving as appetizers, they bring a touch of classic Italian tradition to any meal.</p>

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