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Browse Krinos Feta Cheese products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Krinos Feta Cheese - Products for Sale | Loblaws

Sprinkle some dairy free delight over dinner tonight with Daiya's deliciously plant based cheese crumbles. These dairy free cheese crumbles give you real cheese flavour and texture, and yet are 100% plant based! Our crumbles are rich and creamy, perfect for topping and enjoying cold. The Daiya Feta Style Crumbles are salty and tangy and pre-crumbled for convenience. They are ideal for use in salads and other dishes as a topper.

Plant-based Feta Cheeze Flavour Crumbles

The full-bodied OKA Aged is still being ripened in the cellars at Fromagerie Oka. Its rich, bold taste is the result of specially selected wheels being aged over 60 days. No other cheese has this much flavour and sophistication.

Aged Cheese

To this day, classic OKA Original is aged in the cellars at Fromagerie Oka. The sight of its amber-hued washed rind makes mouths water, whether people choose to eat the rind or not. With a subtle butteriness and distinctive aroma, OKA Original continues to be made using the original recipe handed down by the monks at Oka Abbey. Nothing short of divine.

Original Cheese

Liven up anything au gratin with some OKA Raclette. Sprinkle some on top of your favourite dishes and slowly bake until golden brown. Trust us—it will change your life.Looking for some inspiration? We have just the recipes for you!

Raclette Cheese

Goat's Milk Feta Cheese

New!Multi pack keeps fresh & stores longerMoisture 55%Winner - 2018 Canadian cheese awards

Traditional Feta  

Krinos' Feta 22 % M. F. Cheese is carefully produced with sheep milk, this remarkable product encapsulates the taste and aroma typical of the iconic Mediterranean cuisine. This cheese will elevate your culinary palette, transforming your humble salads, sandwiches or pasta into a hearty meal reminiscent of a picturesque Greek taverna evening, without having to leave your kitchen.

Feta 22% M.F. Cheese

Imported Greek feta cheese, cured and aged in wooden oak barrels with a saltier flavour than Canadian feta.

Greek Feta Cheese

Cheese filling wrapped in flaky fillo dough.

Fillo Twisters, Feta & Ricotta Cheese

New!Multi pack keeps fresh & stores longerMoisture 55%

Cow & Goat Feta Cheese  

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Olive Ciabatta is made with delicious ingredients like kalamata and Moroccan olives, then baked in a stone-deck oven giving it a crisp golden crust and a moist savoury interior.Recipe Inspiration:Use as a base for an open-faced mufaletta sandwich by layering it with provolone, prosciutto, salami, roasted red pepper and top with arugula.Hosting Inspiration:Add some flavour to a traditional meat and cheese charcuterie board with a few slices of this savoury ciabatta.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 8 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Olive Ciabatta

Cow & Goat Feta Cheese

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Baked in a stone-deck oven, our ACE Bakery® Olive Fougasse combines delicious ingredients including aromatic Kalamata olives, topped with crunchy sea salt, extra virgin olive oil and dried thyme making it a fragrant and flavourful choice for any occasion!Everyday Inspiration:This indulgent loaf can be enjoyed on it's own, simply slice & savour every bite! Hosting Inspiration:The ultimate accompaniment to Italian food or a charcuterie board. Visit us at ACEBakery.com to learn more about our recipesFor A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 8 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Olive Fougasse

New!Multi pack keeps fresh & stores longer32% less fat than our regular fetaMoisture 58%

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14 search results for krinos feta cheese

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Filters

14 search results for krinos feta cheese

Plant-based Feta Cheeze Flavour Crumbles

Aged Cheese

Original Cheese

Raclette Cheese

Goat's Milk Feta Cheese

Traditional Feta

Feta 22% M.F. Cheese

Greek Feta Cheese

Fillo Twisters, Feta & Ricotta Cheese

Cow & Goat Feta Cheese

Greek Feta Cheese

Olive Ciabatta

Cow & Goat Feta Cheese

Olive Fougasse

Light Feta Cheese

Cheese Feta 22% M.F.

Fillo Twisters, Spinach & Feta Cheese

Fillo Twisters, Spinach & Feta Cheese

Mini Twisters, Spinach & Feta Cheese

Fillo Twisters, Feta & Ricotta Cheese

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