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Browse Hungarian Salami (thin Sliced) products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Hungarian Salami (thin Sliced) - Products for Sale | Loblaws

Serve your guests a taste of Italy with Fantino & Mondello Original Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Dry-cured hard salami sprinkled with whole peppercorns</li><li>VERSATILE FLAVOUR: Use the salami for charcuterie, as a sandwich meat, or in pasta dishes</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Original Salametti

Salami is a cured sausage commonly made with beef and pork and seasoned with bold spices. Hungarian salami is heavily smoked and spiced with paprika. Enjoy thin slices of it on a sandwich or as part of an antipasto plate. Wholesale Clubs Disclaimer: Please note that this item is not available sliced and only sold as full chub at Wholesale Clubs. Please add 3000g to order a full chub.

Hungarian Salami (Thin Sliced)

Serve your guests a taste of Italy with Fantino & Mondello Spicy Calabrese Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns and seasoned with a special blend of spices, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the dry-cured salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Dry-cured salami sprinkled with whole peppercorns and seasoned with a special blend of spices</li><li>VERSATILE FLAVOUR: Use the spicy salami for charcuterie, as a sandwich meat, or in pasta dishes</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Spicy Calabrese Salametti

Enjoy the smoky flavour of Fantino & Mondello Dry Chorizo Sausage for any dining occasion, whether eating at home or out on-the-go with family or friends. Savor the dry-cured chorizo on its own, pair with cheeses as a charcuterie meat, or try it as a flavourful addition to pizzas, pastas, and sandwiches. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Chorizo sausage with a unique smoky flavour profile and red-orange colour</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>VERSATILE FLAVOUR: Great as a charcuterie meat or for pizzas, pastas, and sandwiches</li><li>GLUTEN FREE: Dry-cured chorizo is gluten free and made following European-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Dry Chorizo Sausage

Salami is a cured sausage commonly made with beef and pork and seasoned with bold spices. Hungarian salami is heavily smoked and spiced with paprika. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Dry Cured Spicy Hungarian Salami (Thin Sliced)

Eight generous, pre-cooked pork meatballs in a sweet-and-salty teriyaki sauce inspired by Japanese cuisine. The vacuum-packed meal heats in 15 minutes in boiling water or in 2 minutes and 30 seconds in the microwave. No preparation required: a convenient solution for weeknight meals. Enjoy these ready-to-eat meatballs over udon noodles or in bao buns. They can also be served as an appetizer or with vegetables as a side dish for weeknight dinners.<ul><li>12 g of protein per 140 g serving: 8 generous meatballs for a balanced meal</li><li>Ready in 15 minutes: vacuum-packed and pre-cooked, with 2 reheating methods</li><li>Made with verified Canadian pork</li><li>Versatile: serve them over rice or noodles, or as an appetizer</li></ul>

Ready-to-Eat Teriyaki Pork Meatballs

Enjoy the rich, distinctive flavour of Hungarian Salami by Pillers. Perfect for adding a savoury touch to your sandwiches or as a delightful addition to your antipasto platter. Its bold taste makes it an excellent choice for any occasion, from casual lunches to elegant gatherings.

Hungarian Salami

Spicy Hungarian-Style Salami Slices are seasoned with paprika and garlic for a bold taste. Naturally smoked and dry-cured, these thin slices deliver a firm bite and savoury depth that layers easily. Ready straight from the fridge, they’re an easy upgrade for sandwiches and wraps, whether you're eating at home or on the go.

Spicy Hungarian-Style Salami Slices

Mustard Seed Salami (Thin Sliced)

Make entertaining easier with a trio of salami perfect for a European-inspired charcuterie. Each package includes old forest, spicy Hungarian-style and salami with cracked black peppercorns to offer complementary flavours and spices with distinct visual appeal. Round out your board with accompaniments like pickled vegetables, hot cherry peppers, olives, grainy mustard and flatbread crackers.

Salami Trio

Pepperseed Dry Salami, Half Piece (Thin Sliced)

Flavours of EuropeMastro®Our traditional recipe

Hungarian Salami     

Naturally Smoked Salami Trio Club Pack brings a variety of European-style, dry-cured meats to your table. This thinly sliced assortment includes old forest salami, medium spicy Hungarian-style salami, and mild salami with cracked black peppercorns. Arrange the slices on charcuterie boards or tuck them into sandwiches.

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