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Browse Ground Pork Club Pack products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Ground Pork Club Pack - Products for Sale | Loblaws

Ground meat is finely chopped, boneless, and skinless with varying amounts of fat indicated by the name regular (no more than 30% fat), medium (no more than 23% fat), lean (no more than 17% fat), or extra lean (no more than 10% fat).  Use your favourite ground meat to make burgers and meatballs, or add to chili and pasta sauce.

Ground Pork, Lean

Lean Ground Beef & Pork, Club Pack

This lean ground pork has a mild, savoury flavour that makes it a go-to for simple dinners. Brown it in a pan with your favourite sauce for a hearty pasta dish, or use it as a tender filling for homemade dumplings. It cooks up with a fine, crumbly texture, perfect for quick weeknight meals. Just be sure to cook it all the way through before serving.

Lean Ground Pork

Lean Ground Beef & Pork

Pork loin is the tender, lean meat from the back of the pig. Tenderloin is lean and quick cooking, making it a great choice for kebabs and stir-fries, while loin is typically tied and roasted with herbs and vegetables.  Try pork chops fried with sautéed apples on the side, and serve grilled back ribs with plenty of your favourite sauce.

Pork Tenderloin Pack of 2

Add Marcangelo Mild Italian Ground Pork Sausage Meat to sauces, baked dishes, or meatballs for a simple way to bring Italian flavour to home-cooked meals. It has a mild, savoury taste that blends easily with other ingredients and cooks evenly on the stovetop for easy preparation.

Mild Italian Ground Pork Sausage Meat

Cut from the pork loin, rib roast is a lean, tender, and flavourful meat. Try seasoning pork rib roast with sage and rosemary before baking it in the oven and serving it with Brussels sprouts and potatoes.

Pork Center Chop Bone In, Club Pack

Marcangelo Pork Kabobs offer juicy, seasoned perfection and a grill-ready main that is full of flavour. Pair them with warm pita, tzatziki, and a fresh Greek salad for a Mediterranean-inspired meal. Whether it’s a weekend BBQ for a crowd or a quick dinner, Marcangelo makes mealtime easy, delicious, and unforgettable. Just fire up the grill and serve our souvlaki with your favourite sides!

Pork Souvlaki

These thick-cut pork chops offer a simple solution for hearty weeknight meals. Pan-sear them until golden for a quick and satisfying main, or bake them with apples and herbs for a tender, flavourful dinner. The club pack size is ideal for feeding the family or planning meals for the week. Serve with mashed potatoes and steamed vegetables for a classic comfort meal.

Boneless Pork Loin Centre & Rib Chops, Club Pack

Pork Souvlaki, Value Pack

This value pack contains 40 Italian-style pork meatballs, all perfectly seasoned and ready to cook straight from the freezer. Convenient and flavourful, they’re great for quick, last-minute meals. Perfect with pasta, in subs, or as appetizers, these tender meatballs bring classic Italian taste to your table in minutes.

Frozen Italian Style Pork Meatballs

These frozen pork sausage patties are ready to cook and perfect for a quick, hearty breakfast. With 16 patties per pack, they’re ideal for building a classic breakfast biscuit with egg and cheese, great for on-the-go mornings. Easy to prepare and full of flavour, they offer a simple, nutritious start to your day.

Pork Breakfast Patties

Use Marcangelo Ground Pork Sausage Meat in pasta sauces, meatballs, or stuffed peppers for a meal with bold Italian flavour and a touch of heat. This Marcangelo sausage meat cooks up juicy with well-balanced seasoning and a spicy kick. Ideal for browning in a pan and adding to classic Italian dishes.

Hot Italian Ground Pork Sausage Meat

Sausage is seasoned ground meat mixed with varying amounts of fat and packed in a casing. Whether you choose mild or hot and spicy, sausage is a versatile meat that will add a lot of flavour to your soups, sauces, and sandwiches. It also tastes great on its own or loaded with your favourite toppings at a barbecue.

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