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Browse Ground Lamb products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Ground Lamb - Products for Sale | Loblaws

Free From Australian Lean Ground Lamb is perfect for making burgers, meatballs, or a simple stir fry for those busy week nights. Raised without antibiotics, this previously frozen ground lamb is certified Halal.

Free From Australian Lean Ground Lamb

Ground meat is finely chopped, boneless, and skinless with varying amounts of fat indicated by the name regular (no more than 30% fat), medium (no more than 23% fat), lean (no more than 17% fat), or extra lean (no more than 10% fat).  Use your favourite ground meat to make burgers and meatballs, or add to chili and pasta sauce.

Lean Ground Lamb

Create a delicious dinner with Free From Rosemary and Garlic Australian Lamb as the centrepiece. This butterflied boneless lamb leg is also seasoned with celery seed and thyme.

Free From Rosemary and Garlic Australian Lamb

Sliced Lamb Shoulder Rolls, Frozen 

Montpak's Lean Ground Veal is a delectable offering that can elevate your everyday recipes to new heights, serving up a unique twist to your favourite spaghetti or meatloaf. Enjoy the inherent pleasure of cooking with Montpak's lean ground veal, where fine dining meets home cooking.

Lean Ground Veal 

Sausage is seasoned ground meat mixed with varying amounts of fat and packed in a casing. Whether you choose mild or hot and spicy, sausage is a versatile meat that will add a lot of flavour to your soups, sauces, and sandwiches. It also tastes great on its own or loaded with your favourite toppings at a barbecue.

Lamb Sausage

Enjoy an elegant meal at home with Free From Australian Lamb Frenched Rack. Raised without antibiotics, this lamb is perfect marinated with rosemary, garlic, and salt before roasting.

Free From Australian Lamb Frenched Rack

Lamb Burgers Medium

Craft flavourful homemade kebabs with this special blend of herbs and spices. Its warm, savoury notes are ideal for marinating chicken, lamb, beef, or vegetables before grilling. Simply mix the spices with oil or yogurt to create a simple marinade for your next barbecue or weeknight dinner.

Kebab Spices

A product of New Zealand, Lamb Shoulder Blade Chops are a great option for dinner when you get home. Season with salt and pepper and your favourite seasonings for a delicious flavour.

Lamb Shoulder Blade Chops

These lamb spiedini small skewers. They’re ready to cook, making them a quick and delicious meal option when served with fresh bread, roasted vegetables or a crisp salad. Or serve them on their own as crowd-pleasing appetizers right of the grill. They’re unseasoned, as is the Mediterranean tradition for lamb spiedini. Just cook and enjoy as is.

Lamb Spiedini

Lamb Loin Chops are a yummy dinner option for everyday or when friends are coming over. Serve it with risotto, roasted lemon potatoes, or glazed carrots and Brussels sprouts.

Lamb Loin Chops

Keep frozen. Thaw meat in refrigerator. Keep raw meat separate from other foods. Wash all working surfaces (prior to and after cooking), cutting boards, utensils, and hands after handling raw meat. Cook product throughout to 72C. For best results, barbecue, pan fry, or use an indoor grill. After cooking, keep hot food hot, refrigerate leftover food immediately or dispose.

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Free From Australian Lean Ground Lamb

Lean Ground Lamb

Free From Rosemary and Garlic Australian Lamb

Sliced Lamb Shoulder Rolls, Frozen

Lean Ground Veal

Lamb Sausage

Free From Australian Lamb Frenched Rack

Lamb Burgers Medium

Kebab Spices

Lamb Shoulder Blade Chops

Lamb Spiedini

Lamb Loin Chops

Lamb Spiedini

Royal Chevaps Beef & Lamb Caseless Sausage

Chevapi Small

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