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Browse Goat Meat products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Goat Meat - Products for Sale | Loblaws

Stew meat pieces are pre-cut, lean chunks of meat such as beef, lamb, or poultry. Stewing helps to tenderize the meat and brings flavour to your soups, stews, or curries. Use stew meat to make beef and barley stew or a spicy goat curry.

Goat Stew Bone In

Frozen Goat Stew Meat, Bone-In

Goat Chop Frozen

Original Soft Fresh Goat’s Cheese keeps things creamy, tangy, and endlessly versatile with a smooth texture that spreads and crumbles beautifully. Rich and fresh-tasting, it pairs easily with crackers, roasted vegetables, salads, and sandwiches or adds a creamy finish to pasta and flatbreads. It’s a simple way to add bold, savoury flavour to everyday dishes and snack boards.

Original Soft Fresh Goat's Cheese

Lamb is flavourful meat with a varying amount of fat throughout, which maintains tenderness during cooking. Shoulder chops are often used for stews while leg of lamb is roasted and carved. Grilled lamb chops are ideal for a quick weeknight meal, lamb shanks are best when slow-braised, and grilled or roasted rack of lamb is the perfect choice for special occasions.

Lamb Leg Short Cut, Frozen

Light, creamy, and easy to work into everyday meals, Blue Menu Soft Fresh Goat’s Cheese keeps that classic tangy goat cheese flavour with 25% less calories than PC® Original Goat’s Cheese. Its soft texture spreads and crumbles beautifully over crackers, salads, flatbreads, and roasted vegetables. It’s an easy way to make entertaining and snacking feel a little more elevated.

Soft Fresh Goat's Cheese

Garlic and Herb Soft Fresh Goat’s Cheese layers creamy, tangy goat cheese with savoury garlic and herb flavour in every rich bite. Soft and easy to spread or crumble, it adds bold flavour to crackers, crostini, sandwiches, salads, and flatbreads without much effort. It’s an easy upgrade for snack boards, entertaining, or everyday meals that need something a little more savoury.

Garlic and Herb Soft Fresh Goat's Cheese

Looking to expand your cooking skills and add to your recipe repertoire? Elevate every meal you make at home with Knorr Beef Bouillon Cubes. Adding great flavour to all your favourite recipes, this bouillon cube can be used as a seasoning, marinade, or base for soups and stews. These Beef Cubes are a delicious blend of beef, onion, parsley and spices. They are easy to use, quick to dissolve and add rich deep flavour to a variety of dishes like soups, stews, sauces, gravies and risottos. For stock, simply dissolve one cube in 3 cups (750 ml) of boiling water and stir. Every kitchen pantry should be stocked with Knorr Bouillon. At Knorr, we love food the way you love food. To make great tasting meals, you really have to love everything about food. We know how you value good, nutritious, flavourful food, and authentic home cooking. To help you deliver mouth-watering meals, we go to extraordinary lengths in pursuit of great flavour. This means we always go the extra mile, not accepting mediocrity, never giving up. We bring flavours from around the world to our kitchens, and our chefs skillfully develop exciting recipes that you can recreate in the comfort of your own kitchen. Knorr believes that good food matters, and everyday meals can be just as magical as special occasions. We source high-quality ingredients to create delicious side dishes, bouillons, sauces, gravies, soups and seasonings enjoyed by families all over the world.<ul><li>Knorr Beef Bouillon Cubes are a delicious blend of beef, onion, parsley and spices</li><li>Easy to use, quick to dissolve and add a deep beef flavour to your favourite recipes</li><li>Add a bouillon cube to your cooking to enhance the flavour of soups, stews, sauces, rice, vegetables and potatoes</li><li>For a simple broth: Dissolve 1 cube in 3 cups (750 ml) of boiling water to create savoury beef broth</li><li>Each pack of Knorr Beef Bouillon Cubes contains 6 bouillon cubes</li><li>Mix up your favourite recipes with a delicious beef stock, it's an easy way to make a dish stand out</li></ul>

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