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Browse Girasoli, Spinach products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Girasoli, Spinach - Products for Sale | Loblaws

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Thin Pasta Ricotta & Spinach Ravioli

Our classic Barilla delicious pasta taste &amp; texture goes gluten free! Your whole family will love our delicious gluten free fettuccine! The pasta is made with corn and rice, is certified gluten free and Non-GMO project verified and has the great taste and texture you can feel good about including in your favorite pasta dishes. Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 10 minutes. We love to cook our fettuccine for 10 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are Non-GMO project verified, peanut-free and suitable for a vegan or vegetarian diet.<ul><li>Italy&rsquo;s No1 Brand of Pasta</li><li>Perfectly al dente pasta every time</li><li>Delicious taste and texture for the best Italian pasta dinner experience</li><li>Made with high quality ingredients</li><li>Non-GMO project verified</li><li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Fettuccine Pasta

Our classic Barilla delicious pasta taste & texture goes gluten free! Your whole family will love our delicious gluten free elbows pasta! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes.Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 7 minutes. We love to cook our elbows for 7 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Elbows Pasta

When you’re craving comfort without the wait, Cheese and Spinach Ravioli delivers. Tender pasta pockets are filled with a creamy blend of cheese and spinach that cooks up perfectly in just 8 minutes. Ideal for busy weeknights, these ravioli pair easily with your favourite sauce or a simple drizzle of olive oil for a delicious dinner.

Cheese and Spinach Ravioli

Pea shoots are the green, coiled tendrils of the pea plant with delicate rounded leaves. Sweet, crisp with a subtle pea flavor, they add a fresh bite to salads, seafood recipes, and summer rolls.An excellent source of Vitamin A and Vitamin K.

Pea Shoots

Ready in about 4 minutes, Ricotta and Spinach Ravioli is the perfect choice for quick and easy weekday dinners. Each pasta is filled with creamy ricotta, parmesan cheeses, and tender spinach for a flavour explosion in every bite.

Ricotta and Spinach Ravioli

Our classic Barilla delicious pasta taste & texture goes gluten free! Your whole family will love our delicious gluten free rotini! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes.Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 7 minutes. We love to cook our rotini for 7 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Rotini Pasta

Enjoy a convenient and delicious meal with Olivieri's Fresh Ricotta & Spinach Cannelloni. This ready-to-cook dish is perfect for a quick, satisfying dinner at home. The ricotta and spinach filling is wrapped in tender pasta, creating a balanced and flavourful experience. Serve it with a fresh green salad or pair it with a garlic bread loaf for a complete, fulfilling meal. Discover the joy of dining with ease and comfort, right in your own kitchen.

Fresh Ricotta & Spinach Cannelloni 

Our classic Barilla delicious pasta taste & texture goes gluten free! Your whole family will love our delicious gluten free penne pasta! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes.Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 7 minutes. We love to cook our elbows for 7 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Penne Pasta

Extra thin ravioli pasta generously stuffed with light & fluffy ricotta and spinach leaves Est. 1957

Ravioli, Fresh Ricotta & Spinach 

Our classic Barilla delicious pasta taste & texture goes gluten free! Your whole family will love our delicious gluten free spaghetti! The pasta is made with corn and rice, is certified gluten free and non-GMO verified and has the great taste and texture you can feel good about including in your favorite pasta dishes.Gluten free pasta cooks just like traditional pasta! Simply boil 4-6 litres of salted water, add the pasta and boil uncovered for 10 minutes. We love to cook our spaghetti for 10 minutes for a true "al dente" texture, but you can add 1 extra minute for more tender pasta. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our pasta is made from the finest ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gluten Free Spaghetti Pasta

Made in a small town located North of Venice in the province of Treviso, we've stuffed our potato gnocchi with the most filling we could fit – delightfully rich, boldly flavoured and bursting in every tender bite An explosion of deliciously savoury flavours, Ricotta and Spinach Stuffed Gnocchi is skillet-ready and on the table in about 6 minutes. Made with freshly steamed whole potatoes, it’s filled with creamy ricotta, cheddar cheese, and tender spinach for a mouth-watering taste.

Flavour Explosion Ricotta & Spinach Stuffed Gnocchi

It’s called "original" for a reason. ORIGINAL (also known as THE OG) knows that you don't need to mess with a good thing. Known for its mouth-watering flavour with the same firmness as cheese but has a springy texture. A snack time favourite, high in protein, available in many delicious flavours for the whole family!Armstrong Nibblers is the proud winner of the 2024 Best New Product Award!*CANADIANS CRAVE ARMSTRONG CHEESESTRONG ON HERITAGESince 1902, our master cheesemakers have passed along their knowledge and expertise to bring you Cheddar cheese at its best.STRONG ON CHEDDAROur natural cheeses are made from fresh milk and will taste delicious in your recipes.STRONG ON VALUESWe believe the best dairy products begin with milk from healthy, well cared for animals. We pledge to continue to promote best practices in dairy animal care.*Best New Product for Snacking Cheese category in a 2024 BrandSpark® survey.

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