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Browse Fresh Tilapia Fillets, Packaged products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Fresh Tilapia Fillets, Packaged - Products for Sale | Loblaws

Tilapia's mild flavour and firm texture make it an ideal canvas for your next meal. Pan-sear the fillets with garlic and butter for a fast weeknight dinner, or bake them with fresh herbs and cherry tomatoes for a light, satisfying dish. Finish with a simple squeeze of lemon to brighten the delicate taste.

Fresh Tilapia Fillets, Packaged

<p>Tilapia is a widely-available farm-raised fish that is also known as St. Peter's fish. It has a mild slightly-sweet flavour and its meat is firm enough to hold its shape when cooked making it a popular choice for fish tacos and battered fish sticks. Tilapia is also delicious baked fried and added to fish chowder.</p>

Tilapia Fillets

Having this versatile fish on hand means you're always prepared for meal times - use it to bake a delicious tilapia dinner seasoned with your favourite herbs and spices.

Tilapia, Frozen

<p><p>Responsibly farmed, Tilapia Whole Fish is gutted and scaled for your convenience. Serve it pan-fried for a delicious, crunchy texture. For a complete meal, serve it with steamed rice and vegetables.</p></p>

Tilapia Whole Fish

Tilapia Fillets, Skin-On

<p>Enjoy the quality and taste of a restaurant-inspired meal at home. Pan-Sear SELECTS Lime Chili Tilapia is delicately seasoned and lightly breaded, and fillets go from pan-to-plate in about 20 minutes.</p><div><em>&bull; 24 g of protein per 140 g serving</em></div><div><em>&bull; Made in Canada&Dagger;</em></div><div><em>&bull; No artificial colours, flavours or preservatives</em></div><div><em>&bull; Responsibly Sourced&dagger;</em></div><div><em>&bull; Easily Pan-Saut&eacute; without adding oil</em></div><div><sup><em>&dagger;</em></sup><em>For more information on High Liner's Responsibly Sourced items, go to </em>highliner.com/sustainability</div><div><sup><em>&Dagger;</em></sup><em>Made in Canada from domestic and imported ingredients</em></div>

Pan Sear Selects Lime Chili Tilapia

Explore delicious seafood recipes with these basa fillets.  Try them pan-fried with lemon butter sauce for a quick and tasty dinner.

Basa Fillets

Tilapia is a widely-available farm-raised fish that is also known as St. Peter’s fish. It has a mild, slightly-sweet flavour and its meat is firm enough to hold its shape when cooked, making it a popular choice for fish tacos and battered fish sticks. Tilapia is also delicious baked, fried, and added to fish chowder.

Stuffed Tilapia

Whole Basa Fish, Cut

Basa is a type of catfish which gets its name from the whisker-like barbels that hang from their mouths. They are firm and low in fat with a mild flavour and their skin should be removed prior to cooking. Try basa grilled fried or blackened.

Tilapia Steaks

Basa Fillet, Previously Frozen

Rainbow Trout Fillets, Skin-On

Enjoy the succulent taste of Basa Steaks, these steaks are an excellent addition to your dinner menu. Ideal for making dishes like grilled basa steaks with a twist of your favourite spices and a side of vegetables.

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Results for fresh tilapia fillets, packaged

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Results for fresh tilapia fillets, packaged

Fresh Tilapia Fillets, Packaged

Tilapia Fillets

Tilapia, Frozen

Tilapia Whole Fish

Tilapia Fillets, Skin-On

Pan Sear Selects Lime Chili Tilapia

Basa Fillets

Stuffed Tilapia

Whole Basa Fish, Cut

Basa Fillets

Tilapia Steaks

Basa Fillet, Previously Frozen

Rainbow Trout Fillets, Skin-On

Basa Steaks

Rainbow Trout Frozen