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Browse French Lentils products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

French Lentils - Products for Sale | Loblaws

Organics Green Lentils are a versatile pantry staple and a source of fibre, making them an easy addition to wholesome everyday meals. Their hearty texture holds up well in soups, stews, curries, salads, and grain bowls, while their mild flavour pairs with a wide variety of ingredients. Keep them on hand for everything from comforting side dishes to satisfying plant-based recipes.

Organic Green Lentils

High in fibre, iron, and magnesium, Blue Menu Green Lentils are a nutritious pantry essential. These hearty lentils hold their shape beautifully, making them perfect for soups, stews, and salads. They cook up tender with a mild, earthy flavour that complements a variety of dishes.

Green Lentils

Lentils

A delicious source of fibre, Lentils are a pantry must-have. Add them to salads, tacos, chili recipes, or to your favourite lentil soup recipes for home-cooked comfort food. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Red Lentils

Brown Lentils

These fast-cooking lentils have a delicate flavour and cook to a creamy consistency, making them ideal for a variety of dishes. Along with traditional soups, chilis and stews, use them in Indian-inspired curries and dal, or try an exotic red lentil and coconut soup. Very high in fibre.

Red Split Lentils

Laird Green Lentils

Organic Lentils

Whole Brown Lentils can be used in your favourite recipes. Very high in fibre, they're perfect for making hearty stews, lentil soups, salads, curries, and more. These lentils are an ideal meat substitute in dishes like tacos.

Whole Brown Lentils

Whole Red Lentils

Green Lentils 

Blue Menu Red Split Lentils are a versatile, nutrient-rich ingredient high in fibre, iron, and magnesium. They cook quickly to a soft texture, making them ideal for soups and stews. These lentils have a mild, earthy flavour and a smooth consistency.

Huskless Split Mung Beans feature a soft texture when cooked. A source of fibre, these beans have a mild flavour that blends well with spices. They're ideal for soups, curries, and side dishes.

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