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Browse Finesse products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Finesse - Products for Sale | Loblaws

Everyday made exceptional, frozen with finesse: this is our passionate pizza pledge. With a restaurant-quality crust, authentic ingredients and a wide variety of toppings—these are our guiding pie principles. Baking in a wood-fired oven on a volcanic stone that produces a lightly charred, crisp crust with soft centre—the kind you’d find served to you atop a checkered tablecloth. Italian tomato sauce is swirled on top as a base for better toppings. The Deluxe suits its name because we went deluxe with the toppings: mozzarella cheese, grilled mushrooms, green bell peppers and pepperoni. Fire up your oven!

Wood Fired Deluxe Pizza

Everyday made exceptional, frozen with finesse: this is our passionate pizza pledge. With a restaurant-quality crust, authentic ingredients and a wide variety of toppings—these are our guiding pie principles. Baked in a wood-fired oven on volcanic stone, this pizza has a lightly charred, crisp crust with soft centre —the kind you’d find served to you atop a checkered tablecloth. Italian tomato sauce is a base for great toppings. We’ve given you a layer of mozzarella, then spinach and finished it off with a roasted garlic sauce. Grab a second slice.

Wood Fired Spinach Pizza

Everyday made exceptional, frozen with finesse: this is our passionate pizza pledge. With a restaurant-quality crust, authentic ingredients and a wide variety of toppings—these are our guiding pie principles. Baked in a wood-fired oven on volcanic stone, this pizza has a lightly charred, crisp crust with soft centre —the kind you’d find served to you atop a checkered tablecloth. Italian tomato sauce is swirled on top as a base for better toppings. Lots of pepperoni. Because cheese and pepperoni, that’s amore.

Wood Fired Pepperoni Pizza 

One of the only Swiss-style cheeses with a washed rind, OKA Swiss Style combines the exceptional flavour of OKA with the finesse of Swiss cheese. Its fruity aroma and characteristic appearance are simply irresistible.

Swiss Style Cheese

Everyday made exceptional, frozen with finesse: this is our passionate pizza pledge. With a restaurant-quality crust, authentic ingredients and a wide variety of toppings—these are our guiding pie principles. Baked in a wood-fired oven on volcanic stone, this pizza has a lightly charred, crisp crust with soft centre —the kind you’d find served to you atop a checkered tablecloth. Italian tomato sauce is a base for great toppings. A triple dose of meat: bacon, pepperoni and fennel sausage. With a dash of sweet bell pepper flakes on top.

Wood Fired Meat Lovers Pizza

Everyday made exceptional, frozen with finesse: this is our passionate pizza pledge. With a restaurant-quality crust, authentic ingredients and a wide variety of toppings—these are our guiding pie principles. Baked in a wood-fired oven on volcanic stone, this pizza has a lightly charred, crisp crust with soft centre —the kind you’d find served to you atop a checkered tablecloth. Italian spicy tomato sauce is a base for great toppings. We’ve added spicy soppressata salami and hot red chili peppers. It’s hot, hot and hotter here.

Wood Fired Spicy Soppressata Pizza 

Everyday made exceptional, frozen with finesse: this is our passionate pizza pledge. With a restaurant-quality crust, authentic ingredients and a wide variety of toppings—these are our guiding pie principles. Baked in a wood-fired oven on volcanic stone, this pizza has a lightly charred, crisp crust with soft centre —the kind you’d find served to you atop a checkered tablecloth. Italian tomato sauce is a base for a variety of veg toppings. We’ve added vine-ripened tomatoes, grilled bell peppers, grilled zucchini and red onion. Perfetta!

Wood Fired Vegetable Pizza

Everyday made exceptional, frozen with finesse: this is our passionate pizza pledge. With a restaurant-quality crust, authentic ingredients and a wide variety of toppings—these are our guiding pie principles. Baked in a wood-fired oven on volcanic stone, this pizza has a lightly charred, crisp crust with soft centre —the kind you’d find served to you atop a checkered tablecloth. Our white pizza is swirled with both a roasted garlic sauce and caramelized onion sauce. Then we’ve sprinkled on goat cheese, arugula and black pepper. And while we can’t say enough how tasty this pizza is, you might need a mint after.

Wood Fired Roasted Garlic & Goat Cheese Pizza 

Everyday made exceptional, frozen with finesse: this is our passionate pizza pledge. With a restaurant-quality crust, authentic ingredients and a wide variety of toppings—these are our guiding pie principles. Baked in a wood-fired oven on volcanic stone, this pizza has a lightly charred, crisp crust with soft centre —the kind you’d find served to you atop a checkered tablecloth. Italian tomato sauce is a base for great toppings. All things cheese: mozzarella, smoked provolone, ricotta and hard cheeses. You said cheese and we delivered. All topped with basil. Perfetta!

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