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Browse Fillet products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Fillet - Products for Sale | Loblaws

Explore delicious seafood recipes with these basa fillets.  Try them pan-fried with lemon butter sauce for a quick and tasty dinner.

Basa Fillets

Tilapia is a widely-available farm-raised fish that is also known as St. Peter's fish. It has a mild slightly-sweet flavour and its meat is firm enough to hold its shape when cooked making it a popular choice for fish tacos and battered fish sticks. Tilapia is also delicious baked fried and added to fish chowder.

Tilapia Fillets

These fillets are perfect for enhancing your dining experience, whether that be a romantic date night at home or a family meal. 

Rainbow Trout Fillets, Boneless, Packaged

Pink Salmon Fillets

Atlantic salmon, both farmed and wild, has pink flesh with a high fat ratio. Fresh salmon is available whole or as steaks and fillets and can be cooked in a variety of ways including poaching, roasting, or grilling.

Fresh Atlantic Salmon Fillets, Skin On, Packaged

The familiar High Liner blue box of Family Favourites has been a staple in Canadian kitchens for generations. Whether you grew up eating our famous fish sticks and fillets or if you are new to Canada, High Liner's Family Favourite Breaded Seasoned Pollock Fillets are perfect for kids and parents alike.These wild-caught and responsibly sourced fish fillets are prepared in a delicious breading, seasoned with lemon and pepper. They have perfect crunch and flaky, mild fish inside. Containing no artificial colours, flavours or preservatives, you can feel good about serving them.<ul> <li> 8 g of protein per 100 g serving</li> <li>Responsibly Wild-Caught†</li><li>Made in Canada‡</li><li>No artificial colours, flavours or preservatives</li><li>Cook in the oven in just 24 minutes</li><li>Air Fry in 14-16 minutes</li></ul>†For more information on High Liner's Responsibly Sourced items, go to highliner.com/sustainability‡Made in Canada from domestic and imported ingredients

Fillets Lemon Peppercorn

Blue Menu Extra Lean Chicken Breast Fillets are air-chilled to lock in the tenderness and flavour. Raised in Canada and grain-fed these chicken fillets are specially selected and trimmed. They're a convenient choice for using in stir fries, fajitas, salads, and for chicken tender recipes.

Extra Lean Chicken Breast Fillets

Halibut is a saltwater fish that is a member of the flatfish family. It has a mild flavour and low fat content, and its firm, white meat has few bones. Enjoy halibut steaks grilled or baked, and try halibut fillets baked in parchment with your favourite vegetables for a quick and easy dinner.

Pacific Hallibut Fillet

High Liner's Family Favourites in the familiar blue box are the same great products many Canadians grew up eating. The wild-caught and responsibly sourced fish fillets are wrapped in a light and crispy traditional English Style Batter. With the perfect crunch and flaky, mild fish inside, they will delight kids and adults alike. Containing no artificial colours, flavours or preservatives, you can feel good about serving them.<ul> <li>10 g of protein per 118 g serving</li> <li>Responsibly Wild-Caught†</li><li>Made in Canada‡</li><li>No artificial colours, flavours or preservatives</li><li>Cook in the oven in just 25 minutes</li><li>Air Fry in 14-16 minutes</li></ul>†For more information on High Liner's Responsibly Sourced items, go to highliner.com/sustainability‡Made in Canada from domestic and imported ingredients

Fillets English Style

Basa is a type of catfish which gets its name from the whisker-like barbels that hang from their mouths. They are firm and low in fat with a mild flavour and their skin should be removed prior to cooking. Try basa grilled fried or blackened.

Kosher Haddock Fillets

There's a reason why Lawry's® signature Seasoned Salt has been a family favorite for decades. This blend of salt, herbs and spices adds flavour to any meal you're inspired to make.<ul><li>Blend of salt, herbs and spices, including paprika, plus onion and garlic</li><li>Versatile kitchen staple adds flavour to almost any recipe or any meal</li><li>Shake on beef, pork or poultry before and after cooking; mix into ground beef dishes, like burgers, chili or meatloaf for bold flavour</li><li>Sprinkle on French fries, baked potatoes, mashed potatoes, hash browns or any potato side dish</li><li>Use instead of salt at the table delicious on eggs, pasta, rice, vegetables and so much more</li><li>Made in Canada from Imported Ingredients</li><li>Prepared in Canada</li><li>Packed in Canada</li></ul>

Seasoned Salt

Tender haddock fillets come coated in a savoury breading that bakes to a satisfying crisp texture. These fillets offer a simple solution for a quick weeknight meal. Serve them with chips and a squeeze of lemon for a classic fish supper, or pair with your favourite sides.

Breaded Haddock

Wild Haddock Fillets Skinless Boneless 

Pick up a convenient weekday dinner option with Skinless Boneless Pollock Fillets. Mild and flaky, they’re easy to fry or bake and they pair perfectly with garlic mashed potatoes and roasted broccoli. It's a simple, satisfying way to get dinner on the table with minimal prep.

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