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Browse Deli Summer Sausage products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Deli Summer Sausage - Products for Sale | Loblaws

Enjoy traditional German pork sausage with Schneiders Deli Best® Hardwood Smoked Jumbo Summer Sausage. Crafted from our premium cuts of pork, this summer sausage is carefully hardwood smoked and fermented for smoky, tangy flavour. This versatile jumbo sausage is delicious added to a charcuterie platter, sliced in a sandwich, or simply enjoyed on its own. Since 1890, Schneiders® Foods has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old™.<ul><li>AUTHENTIC SUMMER SAUSAGE: Jumbo sausage is great served as part of a charcuterie plate or on its own</li><li>PREMIUM CUTS: Only our quality cuts of pork are used to create this smoked sausage</li><li>FERMENTED AND SMOKED: Pork summer sausage has been hardwood smoked and fermented for distinctive tanginess</li><li>SEASONED JUST RIGHT: Lightly seasoned with a delicious blend of spices</li><li>QUALITY NEVER GETS OLD™: Uncompromising commitment to quality since 1890</li></ul> Wholesale Clubs Disclaimer: Please note that this item is not available sliced and only sold as full chub at Wholesale Clubs. Please add 3000g to order a full chub.

Hardwood Smoked Jumbo Summer Sausage

Summer sausage is a mildly seasoned, smoked, semi-dry German sausage traditionally eaten in the summer because it's light and doesn't need to be cooked. Enjoy slices of summer sausage in a bun with mozzarella cheese or as part of an antipasto plate.

Summer Sausage

Delicatessen Originals Summer Sausage

Market Summer Sausage

Schneiders® Hardwood Smoked Dry Summer Sausage is crafted with care to bring full, authentic flavour to your table. It is fermented for a sharp, tangy taste with 25% less sodium than regular salamis. Try a slice on its own to fully appreciate the dry smoked sausage flavour or make it the highlight of a savoury appetizer. Schneiders® brand has been committed to providing Canadian families with the highest quality of craftsmanship since 1890. Carefully staying true to J.M. Schneider’s original recipes, they use only premium cuts of meat for a traditional taste you can be proud to share with family and friends. An excellent source of protein, Schneiders® summer sausage is a satisfying addition to sandwiches and charcuterie boards and comes conveniently sliced in a resealable package for easy serving.<ul><li>Signature Recipe: Hardwood smoked and fermented for an authentically sharp, tangy flavour.</li><li>Excellent Source of Protein: Reduced sodium dry summer sausage satisfies with 8g of protein per serving.</li><li>Share the Love: Smoked summer sausage is a crowd-pleaser on charcuterie boards or sandwich platters.</li><li>Ready to Eat: Sliced summer sausage comes ready to enjoy in a resealable package for easy serving.</li><li>Crafted without Compromise: Schneiders® deli meats deliver authentic flavour and premium quality.</li></ul>

Dry Summer Sausage

Salami is a cured sausage commonly made with beef and pork and seasoned with bold spices. Hungarian salami is heavily smoked and spiced with paprika. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Hungarian Salami

Salami is a cured Italian sausage commonly made with beef and pork and seasoned with bold spices. There are various preparation methods and flavours of salami, but all types are pink or red on the inside with white flecks of fat. Enjoy thin slices of it on a sandwich or as part of an antipasto plate.

Salami

Serve your guests a taste of Italy with Fantino & Mondello Original Salametti. This gourmet deli food is made with dry-cured pork that has been sprinkled with whole peppercorns, bringing zesty flavour to appetizers for special occasions as well as everyday dishes. Use the salami for charcuterie trays, stacked with other cold cuts as a sandwich meat, or mixed in with cold or hot pasta dishes. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Dry-cured hard salami sprinkled with whole peppercorns</li><li>VERSATILE FLAVOUR: Use the salami for charcuterie, as a sandwich meat, or in pasta dishes</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>GLUTEN FREE: Salametti is gluten free and made following Italian-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Original Salametti

Enjoy the smoky flavour of Fantino & Mondello Dry Chorizo Sausage for any dining occasion, whether eating at home or out on-the-go with family or friends. Savor the dry-cured chorizo on its own, pair with cheeses as a charcuterie meat, or try it as a flavourful addition to pizzas, pastas, and sandwiches. Since 1949, Fantino & Mondello has made deli foods with quality meats and ingredients, passing on culinary traditions from generation to generation to share the joy of Italian living. Fantino & Mondello is a proudly Canadian brand of Viau Food Products.<ul><li>CAREFULLY SELECTED INGREDIENTS: Chorizo sausage with a unique smoky flavour profile and red-orange colour</li><li>ARTISANAL TOUCH: A gourmet deli food perfect for special occasions or everyday meals</li><li>VERSATILE FLAVOUR: Great as a charcuterie meat or for pizzas, pastas, and sandwiches</li><li>GLUTEN FREE: Dry-cured chorizo is gluten free and made following European-style traditions</li><li>PROUDLY CANADIAN BRAND: Fantino & Mondello is part of the Viau Food Products family of brands</li></ul>

Dry Chorizo Sausage

Sausage Cacciatore Mild

Taste the tradition that goes into every delicious bite of Sila Mild Genoa Salametti. Smaller in diameter than regular salami, this Italian-style salametti is packed with ground pork and expertly seasoned for authentic flavour without too much heat. The dry-cured salami requires no cooking, simply remove from packaging and slice to the size and thickness of your choosing. A versatile classic on sandwiches, this mild salami is also a tasty addition to pizzas, charcuterie trays, salads, omelettes and appetizers. Ready-to-eat Sila pork salami can even be enjoyed as a quick-and-easy snack all on its own. Proudly prepared in Canada, this genoa salami is gluten-free and contains a satisfying 22g of protein per serving. Sila’s extensive range of salametti, sausages, steak and meat toppings is crafted with truly original flavours and traditional techniques—they never settle for anything less than the best of the best.Taste of Tradition: Gluten-free and high in protein, Sila salametti is a satisfying, savoury classic.

Genoa Salami

Meals are more fun with McCain® Tasti Taters®. These frozen tater tots are a classic family favourite made with real potatoes and simple ingredients. Pop these playful frozen tater tots in the oven and enjoy golden, crispy potato goodness in less then 30 minutes. McCain® Tasti Taters® are low in saturated fat and contain no trans fat or cholesterol, so you can always feel good about sharing these fun and flavourful tater tots with your friends and family. Enjoy them for breakfast, lunch or dinner—kids love McCain Tater Tots for any occasion, and adults deserve to have some fun with their food too! Made in Canada from domestic and imported ingredients.<ul><li>Fun and tasty tater tots</li><li>Low in saturated fat</li><li>Trans-fat free</li><li>Cholesterol-free</li><li>Easy to prepare in the oven</li><li>Proud Canadian company since 1957</li><li>Proudly prepared in Canada</li></ul>

Tasti Taters, Tater Tots

Taste the tradition that goes into every deliciously spicy bite of Sila Hot Genoa Salametti. Smaller in diameter than regular salami, this Italian-style salametti is packed with ground pork and spices for authentic flavour and texture with an added kick. The dry-cured salami requires no cooking, simply remove from packaging and slice to the size and thickness of your choosing. A versatile classic on sandwiches, this hot salami is also a sure-fire way to perk up pizzas, charcuterie trays, salads, omelettes and appetizers. Ready-to-eat Sila pork salami can even be enjoyed as a quick-and-easy snack all on its own. Proudly prepared in Canada, this genoa salami is gluten-free and contains a satisfying 22g of protein per serving. Sila’s extensive range of salametti, sausages, steak and meat toppings is crafted with truly original flavours and traditional techniques—they never settle for anything less than the best of the best.Taste of Tradition: Gluten-free and high in protein, Sila salametti is a satisfying, savoury classic.

Genoa Salametti, Hot

Charcuterie Chorizo Dry Cured

Enjoy two large, mildly seasoned cacciatore salami crafted from premium pork and traditional Italian spices. With a firm bite and smooth, savory flavour, cacciatore is perfect for slicing onto charcuterie boards, layering in sandwiches, or enjoying as a satisfying snack on its own. A classic Italian delicacy, offering authentic taste in a hearty portion.

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