Loblaws Supermarket | Grocery shop online or instore

radiocard.title

Loblaws

PC Express Rapid Delivery

If you continue they’ll be removed, but don’t worry you can still search for similar items at your new location and choose new substitutes.

<pointsText> {balance, number} </pointsText> Points

<savingsAmount>{discount}</savingsAmount> Savings

We're having trouble locating you

Find a location

Nearest location

Pickup

Enter Postal Code

Your location has been confirmed

Welcome

We weren’t able to find next available pickup and delivery times.

We weren’t able to find next available pickup times.

Something went wrong. Please try again later.

Oops

The page you are looking for does not exist or is temporarily unavailable.

Page not found

Search Results Page

Browse Daikon products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Daikon - Products for Sale | Loblaws

LoBok (or Chinese radish) is a variety of daikon radish. They are beige with pale green crowns and their flesh is crisp with a sharp radish flavour. Shred lobok raw and use raw in salads or add to your next stir-fry.

LoBok (Daikon Radish)

Baby (or Shanghai) bok choy is a cruciferous vegetable with crunchy greenish-white stalks topped with dark green leaves, both of which are edible. Baby bok choy is slightly sweeter than full-sized bok choy and can be used fresh in salads or cooked in soups and stir-fries.

Baby Bok Choy

Radishes have a wide range of shapes and colours, from round with red or pink skin to carrot-shaped with white skin. They are crisp with a mild or peppery taste, depending on the variety. Slice raw radishes for salads and sandwiches, or roast whole with butter as a simple side dish.

Radishes

Imported from South Korea, PC Kimchi is a naturally fermented mix of nappa cabbage and cubed daikon radish which produces a sour, sweet and spicy blend, with a deliciously crisp crunch. Perfect on its own, or add to rice, soup, stews and more for extra flavour. It's also vegetarian and best to keep refrigerated.

Kimchi

Radish

Shanghai (or baby) bok choy is a cruciferous vegetable with crunchy greenish-white stalks topped with dark green leaves, both of which are edible. Baby bok choy is slightly sweeter than full-sized bok choy and can be used fresh in salads or cooked in soups and stir-fries.

Shanghai Bok Choy

Shanghai Bok Choy Jr.

<ul><li>Knorr 3 Cheese Mushroom Risotto Rice Cup can be part of a delicious Knorr recipe, or can be enjoyed as a rice dish on its own</li><li>This Knorr 3 Cheese Mushroom Risotto Rice Cup is a delicious and easy addition to any meal</li><li>Mushroom Risotto contains no artificial flavours or colours and is made with 100% real vegetables</li><li>Knorr 3 Cheese Mushroom Risotto Rice Cup takes very little cooking time and is ready in minutes</li><li>Add some flavour to your next meal with Knorr Rice Cups. Our 3 Cheese Mushroom Risotto rice dish is a fast and easy way to turn a boring dish into a delicious one.</li><li>Knorr Rice Cups have no artificial flavours or colours, making them an excellent choice for creating a family-favourite meal.</li></ul>

Rice Cup 3 Cheese Mushroom Risotto 

<ul><li>Knorr
  Bechamel Sauce (47 g) brings the rich flavour of a classic French white sauce
  to your table</li><li>Enjoy rich flavour from this Knorr sauce
  mix in minutes with our perfectly balanced Bechamel sauce</li><li>Add
  500 ml of milk to a saucepan with the sauce mix and whisk until blended.
  Bring to a boil over a medium heat. Reduce heat & simmer 3 minutes to
  make 2 cups (500 ml) of tasty Béchamel sauce.</li><li>Ideal for
  chicken à la King recipes or with vegetables, ham and even as a sauce for
  salmon</li><li>You can cook this versatile white pasta sauce
  either on the stovetop or in a microwave</li><li>Find the perfect
  sauce for an easy dinner idea, whether it's this classic Knorr Béchamel Sauce
  or other Knorr products, such as Hollandaise sauce, pasta sauces, soups and
  many more.</li></ul>

Classic Sauce Mix Bechamel 

Discover the Taiwanese Flat Cabbage, a perfect addition to your kitchen for creating vibrant, fresh dishes. Use it to prepare a crisp, flavourful coleslaw that pairs wonderfully with your favourite main courses. Alternatively, slice it into stir-fries to add a satisfying crunch and enhance your meal. This cabbage offers a delightful way to enrich your cooking with simple, straightforward steps.

Taiwanese Flat Cabbage

Persimmons are tomato-shaped fruit with brightly coloured skin and a green leaf top. Both Fuyu and Sharon Fruit persimmons are sweet while Hachiyas can be more astringent if not fully ripe. Persimmons can be eaten fresh as a snack, sliced and added to salads, or used to make baked goods and jam.

Fuyu Persimmon

Baby Bok Choy Jr

Taro root includes many varieties, the most common of which is dasheen. It has brown fibrous skin, greyish-white flesh, and a nutty flavour when cooked. Taro root can be prepared in many of the same ways as potatoes including frying and baking, or peel and thinly slice for taro chips.

Filters

13 search results for daikon

Related Searches