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Browse Coriander Seed products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Coriander Seed - Products for Sale | Loblaws

Coriander Seed 

Ground Coriander is a must-have for your pantry. It has a slightly sweet flavour and is perfect for adding to sauces, marinades, and stews. With its unique aroma and flavour, it will take your dishes to the next level.

Ground Coriander

Pickling Spices

Ground Coriander 

Coriander

Coriander Ground

Add a smoky kick to stews, vegetable dishes, and more with Harissa Spice Blend. This Moroccan seasoning is a blend of red chili flakes, ground cumin, ground coriander, ground caraway seeds, spearmint leaves, and more.

Harissa Spice Blend

Add some fiery flavour to chicken and fish with Peri Peri Spice Blend. This Portuguese seasoning is a blend of red chili flakes, brown sugar, dried onion, coriander seeds, black peppercorns, and more.

Peri Peri Spice Blend

Madras Curry Powder (Mild)

Cilantro is the bunched leafy green from the coriander plant. Both the leaves and stems can be used raw or cooked in a variety of dishes. Cilantro works especially well with spicy food. Try it with curry chicken or add some to salsa with a little lime.

Cilantro

Cumin Seeds are a versatile spice that can be used whole or crushed. With a warm, earthy flavour, they add an extra layer of flavour to salads, stews, and soups. They also pair well with other spices like coriander and turmeric.

Cumin Seeds

A blend of whole and broken spices, Pickling Spice has an aromatic and slightly pungent aroma and a characteristic tasteIt imparts a wide variety of flavours to the pickling processThe blend of spices add a variety of tangy and savoury flavoursThis pungent spice is bound to brighten and spice up any choice of dishClub House is dedicated to boosting the flavour of your everyday and most important meals and have become Canada's leading brand of spices, seasonings, recipe mixes and extracts

Pickling Spice

Gourmet Garden Lightly Dried Cilantro is simply a large bunch of fresh organically grown Cilantro, harvested when essential oils are at their peak, and then washed, lightly dried (just enough) and chopped to last up to 4 weeks once opened. (Store it right in the handy click 'n stack bowl!) Because it is only lightly dried it refreshes in cooking, giving you the closest flavour, appearance and aroma to that of fresh herbs...without the wilt guilt.

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