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Browse Commercial Beef Rib Eye products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Commercial Beef Rib Eye - Products for Sale | Loblaws

Stew meat pieces are pre-cut, lean chunks of meat such as beef, lamb, or poultry. Stewing helps to tenderize the meat and brings flavour to your soups, stews, or curries. Use stew meat to make beef and barley stew or a spicy goat curry.

Goat Stew Bone In

The farmers and ranchers behind the&nbsp;Certified&nbsp;Angus&nbsp;Beef &reg; brand are dedicated to delivering for your family the very best&nbsp;Angus&nbsp;beef.Our beef program is so rigorist that only 3 in 10&nbsp;Angus&nbsp;cattle receive the brand seal of approval for making it the very best&nbsp;Angus&nbsp;beef brand available. And with Ten quality standards- starting with abundant marbling, ensuring every bite is exceptionally flavorful, incredibly tender and naturally juicy.

Certified Angus Beef, Boneless Rib Steak, Service Case

Juicy and flavourful, cook Lamb Shoulder Blade Chops with your favourite lamb marinade. These lamb shoulder blade chops feature no added hormones and are raised without antibiotics.

Lamb Shoulder Blade Chops

Cook up something new this week with Lamb Loin Chops. These lamb loin chops feature no added hormones and are raised without antibiotics. Serve them with grilled veggies and potatoes.

Lamb Loin Chops

Free From Grass Fed Australian Angus Beef, Boneless Rib Steak, Aged to a minimum of 28 days

Free From Boneless Rib Steak

Create bold Texas-style Barbecue flavour with Stubb's® Original Legendary Bar-B-Q Sauce! Keep this tangy tomato-vinegar-molasses-and-black pepper mouth-watering flavour on hand for chicken, wings, ribs, beef, pork and even baked beans.<ul><li>Tangy barbecue sauce</li><li>Adds legendary Texas flavour to ribs, chicken, wings, steak, and pork</li><li>Makes great-tasting ribs of all kinds</li><li>For all grilling occasions — from backyard barbecues to block parties</li><li>Gluten free, non GMO, kosher, no glucose-fructose or artificial colours/flavours</li><li>For barbecue done right, use Stubb’s Sauces, Rubs & Marinades</li></ul>

Original Bar-B-Q Sauce

Enjoy a tender and juicy rib eye steak, known for its rich marbling and deep beef flavour. This cut is ideal for grilling on the barbecue or pan-searing to create a delicious crust. Serve with roasted potatoes and your favourite vegetables for a classic steakhouse meal at home.

Beef Rib Eye Steak

Boneless Lamb Stew Chunks are conveniently ready for your favourite dinner recipes. Made with 100% grass fed lamb and raised without antibiotics, it's the perfect addition to any stew.

Boneless Lamb Stew Chunks

Certified Angus Beef Rib Cap-off Grilling Steak, Service Case

Ground meat is finely chopped, boneless, and skinless with varying amounts of fat indicated by the name regular (no more than 30% fat), medium (no more than 23% fat), lean (no more than 17% fat), or extra lean (no more than 10% fat).  Use your favourite ground meat to make burgers and meatballs, or add to chili and pasta sauce.

Lean Ground Lamb

<ol><li>Known for its tenderness andflavour, this is often used in barbecue and smoking due its marble liketexture. This boneless cut is easy to cook and serve. Use in dishes such asstir-fry, stew or even grilling.</li> </ol>

Beef Rib Finger Meat Boneless, Cryovac 

Bold and tangy French's® Worcestershire Sauce makes all types of meat more tender and flavourful. This convenient condiment is a great meat tenderizer, a quick 10-minute marinade for steak and hamburgers, and an easy steak sauce.<ul><li>Bold & tangy Worcestershire Sauce makes meat more tender and flavourful</li><li>This condiment is also a great meat tenderizer, marinade, and steak sauce</li><li>For family-favourite chili, pot roast, sloppy joes, hamburgers and meatloaf</li><li>Also great for party-time Bloody Marys, snack mixes and dips</li><li>Made with ingredients including molasses, anchovies & spices</li></ul>

Classic Worcestershire Sauce

Unveil your inner gourmet chef as you grill these steaks to perfection, perhaps complemented with a rub of your favourite spices and herbs, invoking the hearty, comforting and undeniably delectable essence of a traditional steak meal.

Beef Cap-off Rib Grilling Steak, Club Pack

Certified Angus Beef, Prime Rib Roast, Service Case

Cut from the rib section between the short loin and chuck, rib roast is a tender, flavourful cut of beef that makes a great dinner choice for a special occasion. Try seasoning rib roast with sage, orange zest, and other spices before roasting and serving with mashed potatoes.AA or Higher

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