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Browse Collard products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Collard - Products for Sale | Loblaws

Collard greens (or collards) are a variety of cabbage that taste like a cross between cabbage and kale. They have crisp deep-green leaves and can be prepared in the same way as spinach or cabbage. Collard greens are often cooked with pork and can also be added to soups and stews or sautéed in olive oil.

Collard Greens

Organic Collard Greens

Kohlrabi is a member of the turnip family and has a bulblike stem and green leaves, both of which are edible. The flesh is creamy white and tastes like a cross between broccoli and cabbage. Slice kohlrabi and add to salads, or grate and use for fritters and slaws. Kohlrabi greens can be cooked in the same ways as kale or collard greens.

Kohlrabi

Swiss Chard is related to beets and has crinkly, tender greens and celery-like stalks. Green Swiss Chard has dark green leaves, white stalks, and a slightly bittersweet flavour. Cook chard greens in the same way as spinach and the stalks in the same way as asparagus or celery.

Green Swiss Chard

Swiss Chard is related to beets and has crinkly, tender greens and celery-like stalks. Red (or ruby) Swiss Chard has dark green leaves, red stalks, and a stronger flavour than the green or rainbow varieties. Cook chard greens in the same way as spinach and the stalks in the same way as asparagus or celery.

Red Swiss Chard

Organic swiss chard has a pleasant, earthy flavour with tender leaves and crisp stems. Sauté the leaves with garlic for a quick weeknight side dish, or chop the stems to add texture to soups and stews. For a complete meal, wilt the greens into your favourite pasta sauce or add them to a frittata.

Organic Swiss Chard Greens

Old Style Mustard

The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Ground Mustard

Strong, mustardy flavor with a unique, pungent kickPrepared from the highest quality of mustard seeds, this condiment can enhance salads, sandwiches, hotdogs, and hamburgersWith its bitter sting of flavour, it will bring out the juices and vitae of the savory meats and cheeses one chooses to apply it toThe ground flour of the perennial, yellow mustard seed that comes from the herb plant Brassica hirta Moench. Ground Mustard adds a sharp, hot, and tangy flavour.Though a strong flavour on it's own, it is great to use as flavour enhancement to a variety of meals of your choosing, simple stir water into dry mix until creamy

Dry Mustard, Geniune Double Superfine

Maille's Dijon Originale Mustard is smooth, creamy and coupled with a trace of spice that subtly dances on one's palate. Crafted for everyday delight, it complements a variety of dishes with its unique flair, effortlessly enhancing the taste of sandwiches or adding a dynamic twist to your favourite salad dressing. 

Dijon Originale Mustard

Prepared Yellow Mustard is a fridge must-have. This condiment is an excellent addition to hot dogs, burgers, and sandwiches. It's also delicious to serve as a dip with a variety of meats. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Prepared Yellow Mustard

These organic white button mushrooms have a mild taste that makes them versatile for so many dishes. Use them to top grilled steak or roasted chicken, add them to beef or pork skewers, or try them in an extra savoury omelette with brie and chives.

Organic Button White Mushrooms

Pickled Mustard

Celery has a cluster of pale green leaved ribs surrounding a heart (inner ribs). Trimmed celery leaves can be used as a garnish or added to a mixed greens salad. Enjoy celery on its own or with dip as a snack, or chop for soups, stews, or a sandwich.

Celery Stalks

Intensify the taste of your favourite recipes and sandwiches with the bold flavour of Old Fashioned Dijon Mustard. It’s made with no artificial flavours or synthetic colours. With a rich and tangy kick, this mustard elevates your classic egg salad sandwiches, deviled eggs, roasted potatoes, and so much more.

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