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Browse Choy Sum products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Choy Sum - Products for Sale | Loblaws

Yu choy sum is a relative of bok choy. It has yellowish-green stems and bright green leaves that sometimes have tiny edible yellow flowers. Yu choy sum has a similar flavour to spinach and broccoli and can be added to soups and stir-fries.

Yu Choy Sum

Baby (or Shanghai) bok choy is a cruciferous vegetable with crunchy greenish-white stalks topped with dark green leaves, both of which are edible. Baby bok choy is slightly sweeter than full-sized bok choy and can be used fresh in salads or cooked in soups and stir-fries.

Baby Bok Choy

Shanghai (or baby) bok choy is a cruciferous vegetable with crunchy greenish-white stalks topped with dark green leaves, both of which are edible. Baby bok choy is slightly sweeter than full-sized bok choy and can be used fresh in salads or cooked in soups and stir-fries.

Shanghai Bok Choy Jr.

Shanghai Bok Choy

Baby Bok Choy Jr

A product of Thailand, Chicken Wonton features shiitake mushrooms and sesame oil for a deep umami flavour. The wonton soup bowl contains chicken wontons, bok choy, and green onions in a soy and garlic broth.

Chicken Wonton Soup Bowl

Vibrant vegetable stir-fry featuring crisp red onions, sliced yellow and red peppers, tender baby bok choy, and sweet mini corn cobs, all coated in the rich and flavorful PC Memories of Hong Kong sauce. PREPARATION INSTRUCTION: Add all the veggies into a skillet. Stir for 4-5 minutes on high heat. Add the sauce container and mix thoroughly. Serves 4.

Vegetable Stir Fry Side

Assorted Dim Sum Platter

Sweet and savoury, Vegetable Yakisoba includes yummy soy sauce, ginger, and garlic flavours. It’s filled with noodles, cabbage, carrots, bok choy, edamame, and shiitake mushrooms in a Japanese-style stir-fry sauce.

Vegetable Yakisoba

Hearty cabbage rolls stuffed with a traditionally seasoned filling of beef, pork and rice, and covered in a delicious chunky tomato sauce.

Cabbage Rolls

There Are Few Asian Foods That Are As Widely Known And Loved As The Spring Roll. Originating In China, Spring Rolls Were An Integral Part Of Spring Festival Celebrations. Carrying Forward These Traditions, Our Secret Family Recipe Uses The Freshest Ingredients And Our Light And Crispy Wrapper To Form A Winning Combination.

Crispy Vegetable Spring Rolls 

Spicy and tangy Kimchi is a delicious condiment that works with rice, noodles, and eggs. Spice up a variety of dishes with this vegetarian condiment.

Kimchi

Minute Khana Punjabi Choley Mild

Cabbages are cruciferous vegetables that range in size, shape, and colour. Red cabbage heads have tightly wrapped leaves with a peppery flavour that can be eaten raw or cooked. Shred cabbage for salad or slaw, or slice and braise with bacon.

Red Cabbage

Imported from South Korea, PC Kimchi is a naturally fermented mix of nappa cabbage and cubed daikon radish which produces a sour, sweet and spicy blend, with a deliciously crisp crunch. Perfect on its own, or add to rice, soup, stews and more for extra flavour. It's also vegetarian and best to keep refrigerated.

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