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Browse Celery Stalks products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Celery Stalks - Products for Sale | Loblaws

Celery has a cluster of pale green leaved ribs surrounding a heart (inner ribs). Trimmed celery leaves can be used as a garnish or added to a mixed greens salad. Enjoy celery on its own or with dip as a snack, or chop for soups, stews, or a sandwich.

Celery Stalks

Celery has a cluster of pale green leaved ribs surrounding a heart (inner ribs). Enjoy celery on its own or with dip as a snack, or chop for soups, stews, or a flavourful tuna salad sandwich.

Duda Celery Sticks

<p>Chop Celery Hearts and add them to stews, soups, and sandwiches. Mild and crunchy, they're also great served with dips. Wash well before use.</p> 

Celery Hearts

Celery hearts are the pale green, tender inner ribs of celery.  Enjoy celery hearts on their own or with dip as a snack, or chop for soups, stews, or a flavourful tuna salad sandwich.

Fennel has a white bulbous base and green celery-like stems topped with feathery leaves, all of which are edible. Fennel has a similar flavour to anise but sweeter and more delicate. Slice fresh fennel and add to salads and slaws, or add to soups and roasts.

Fennel

Swiss Chard is related to beets and has crinkly, tender greens and celery-like stalks. Red (or ruby) Swiss Chard has dark green leaves, red stalks, and a stronger flavour than the green or rainbow varieties. Cook chard greens in the same way as spinach and the stalks in the same way as asparagus or celery.

Red Swiss Chard

This small Veggie Platter contains a delicious assortment of fresh vegetables including cauliflower, broccoli, carrots, and celery. It's perfect for parties, gatherings, or as a healthy snack option. Serve with your favourite dip for a tasty and nutritious appetizer.

Veggie Platter, Small (Cauliflower, Broccoli, Carrots, & Celery)

Carrot & Celery Stick

Swiss Chard is related to beets and has crinkly, tender greens and celery-like stalks. Green Swiss Chard has dark green leaves, white stalks, and a slightly bittersweet flavour. Cook chard greens in the same way as spinach and the stalks in the same way as asparagus or celery.

Green Swiss Chard

Celery root (or celeriac) has a knobby brown peel and creamy white flesh. Its flavour is a cross between celery and parsley and it can be eaten raw or cooked. Peel and shred celery root for salads or boil and mash along with potatoes for a simple side dish.

Celery Root

Fresh Vegetables Celery Bites

Swiss Chard is related to beets and has crinkly, tender greens and celery-like stalks. Rainbow Swiss Chard has dark green leaves, red, orange, and yellow stalks, and a milder flavour than the green or red varieties. Cook chard greens in the same way as spinach and the stalks in the same way as asparagus or celery.

Organic Rainbow Swiss Chard

The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Diced Vegetable Mix

An assortment of fresh raw vegetables, including celery sticks, mini carrots/carrot sticks, broccoli and cauliflower florets, with Marzetti ranch dip. Serves 8

Large Vegetable Platter

Cauliflower is a cruciferous vegetable that comes in a tight cluster of florets surrounded by crisp green leaves. It is normally white but also comes in green, purple, and orange. Add raw cauliflower florets to your next vegetable platter or roast and serve as a simple side dish with meat or fish.

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