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Browse Cathedral products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Cathedral - Products for Sale | Loblaws

Beautifully balanced, full-bodied, smooth yet crunchy with an intensely long lasting flavour. Typically matured for 20-24 months, our Vintage Cheddar may contain naturally occurring white calcium lactate crystals which are found in high quality aged Cheddars.The UK is the birthplace of cheddar cheese and its people have been making it since the 12th century; so you could say the Brits know a thing or two about cheddar cheese making. And when it comes to cheddar cheese, the UK’s favourite by a “country mile” is Cathedral City. Whether it’s our award-winning recipes, the smooth and creamy taste or the rich milk that goes into making it, we are committed to delivering high quality, great-tasting cheddar cheese every time.

Vintage English Cheddar Cheese

Smooth, mellow and hugely versatile Cathedral City Mature Cheddar is a timeless classic – a comforting cheddar that delivers ‘a taste of home’. Product from the UK.The UK is the birthplace of cheddar cheese and its people have been making it since the 12th century; so you could say the Brits know a thing or two about cheddar cheese making. And when it comes to cheddar cheese, the UK’s favourite by a “country mile” is Cathedral City. Whether it’s our award-winning recipes, the smooth and creamy taste or the rich milk that goes into making it, we are committed to delivering high quality, great-tasting cheddar cheese every time.

Mature Cheddar Cheese

Make lunchtimes complete with these smooth and mellow Cathedral City Mini Mature Cheddars. These six individually wrapped bite-sized portions are a perfect lunchtime snack for you or lunchbox filler for the kids. Product from the UK.The UK is the birthplace of cheddar cheese and its people have been making it since the 12th century; so you could say the Brits know a thing or two about cheddar cheese making. And when it comes to cheddar cheese, the UK’s favourite by a “country mile” is Cathedral City. Whether it’s our award-winning recipes, the smooth and creamy taste or the rich milk that goes into making it, we are committed to delivering high quality, great-tasting cheddar cheese every time.

Mini Mature Cheddar Cheese

Especially created to be the perfect fit for sliced bread, you can now enjoy the smooth and mellow taste of our Mature Cheddar in a sliced format.The UK is the birthplace of cheddar cheese and its people have been making it since the 12th century; so you could say the Brits know a thing or two about cheddar cheese making. And when it comes to cheddar cheese, the UK’s favourite by a “country mile” is Cathedral City. Whether it’s our award-winning recipes, the smooth and creamy taste or the rich milk that goes into making it, we are committed to delivering high quality, great-tasting cheddar cheese every time.

Mature English Cheddar Cheese Slices

Gourmet Chalet Cheese

Cheddar is a firm, smooth cheese that becomes crumbly with age. In general, mild cheddar is aged 2 - 4 months, medium 4 - 8 months, old 9 - 12 months, and extra old 1 - 7 years. Cheddar is a versatile cheese that melts really well. Try yours in grilled cheese sandwiches, macaroni and cheese, or simply slice and add to your next cheese platter.

Dubliner Cheese

Red Fox Red Leicester Hard Ripened Cheese Aged 18 Months

Rich and smoky with a crunchy texture, Smoked Red Fox Cheese is a hard-ripened Red Leicester cheese. Imported from England, it's oak wood smoked for 8 hours and pairs well with wine and beer. It's a great addition to dishes like mac and cheese and grilled cheese sandwiches.

Smoked Red Fox Red Leicester Hard Ripened Cheese

Made in Cheshire England, this russet white hard cheese has a well-rounded mellow, rich and nutty flavour that lingers on the palate. Aged from about 12 to 18 months and made from 100% cow’s milk, it pairs well with bold, full-bodied red wines, light beers, ciders and is delicious in frittatas and on burgers.

White Fox Hard Ripened Cheese

Cheddar is a firm, smooth cheese that becomes crumbly with age. In general, mild cheddar is aged 2 – 4 months, medium 4 – 8 months, old 9 – 12 months, and extra old 1 – 7 years. Cheddar is a versatile cheese that melts really well. Try yours in grilled cheese sandwiches, macaroni and cheese, or simply slice and add to your next cheese platter.

Irish Cheddar, 2-Year Aged

Powerful Welsh Cheddar

The Fine Cheese Selection is perfect for adding to your charcuterie board with crackers. It includes Red Fox, Isle of Man, White Fox, and White Stilton® with Mango and Ginger for a variety of options. Imported from the United Kingdom, it's made with no artificial flavours or synthetic colours.

The Fine Cheese Selection

Snowdonia Black Bomber 200gaged 14 months cheddar

Aged 14 Months Cheddar Cheese Black Bomber 32% M.F.

15 x 170gr random weights Red Wine Aged Cheddar cheese.  This white, aged cheddar blended with red wine catches the eye with its haunting mauve marbling.  It's satisfying cheddar flavour ideally paired with a rich red wine creates a perfectly delicious experience.

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