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Browse Cannellini products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Cannellini - Products for Sale | Loblaws

White Kidney Beans

Blue Menu White Kidney Beans have a mild flavour and creamy texture that makes them easy to work into everyday meals. With no salt added and 6 grams of fibre per 125 mL serving, they fit naturally into salads, soups, stews, and grain bowls. Their firm bite also holds up well as a plant-based swap in tacos, burritos, and quesadillas when you want something hearty and satisfying.

White Kidney Beans are a simple way to add creamy texture and hearty goodness to everyday meals. High in fibre, these mild, tender beans are ready to stir into soups, stews, casseroles, salads, and pasta dishes. Their delicate flavour also makes them a great choice for dips and spreads. Keep a can in the pantry for an easy ingredient that brings satisfying texture to a variety of recipes. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Enjoy a convenient and delicious meal with Olivieri's Fresh Ricotta & Spinach Cannelloni. This ready-to-cook dish is perfect for a quick, satisfying dinner at home. The ricotta and spinach filling is wrapped in tender pasta, creating a balanced and flavourful experience. Serve it with a fresh green salad or pair it with a garlic bread loaf for a complete, fulfilling meal. Discover the joy of dining with ease and comfort, right in your own kitchen.

Fresh Ricotta & Spinach Cannelloni 

Organic Cannellini Beans

Filled with 3 cheeses and topped with tomato & bechamel sauce.

Cheese Cannelloni 

Cannellini beans bring a smooth, creamy texture and mild, nutty flavour to your favourite recipes. A convenient pantry staple, they provide a wonderful base for hearty soups, stews, and classic pasta e fagioli. Add them to salads for extra substance or mash them for a simple dip.

It Cannellini Beans    

Since 1989. The finest Canadian semolina, combined with modern Italian technology and made with the utmost care - that's the Italpasta secret to creating pasta... for pasta lovers.

Oven Ready Cannelloni

Blue Menu Great Northern Beans are a hearty source of fibre, iron, folate, and magnesium. With a mild flavour and creamy texture, they’re perfect for soups, stews, and salads. They're also great in chili, blended into dips, or tossed with herbs and olive oil for a simple side dish.

Great Northern Beans

Tender rolled egg pasta filled with gently seasoned chicken, savoury prosciutto and creamy ricotta cheeseEst. 1957

Chicken Prosciutto Cannelloni 

Ditali, with its fun tubular shape and firm "al dente" texture, can transform your next bowl of soup into a fine dining experience. Ditali is most typically used in the Campania region of Italy, where it graces Pasta e Fagioli, minestrone and other classic soups – even a simple bowl of plain broth. Ditali is very versatile and be used for pasta salad or for a baked pasta dish!At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our Ditali pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Ditali Pasta

Barilla Rigatoni pasta is built for hearty sauces, baked pasta and satisfying family meals. Barilla Rigatoni pasta has large ridged tubes with wide openings that help trap chunky meat sauce, vegetable sauce, tomato sauce, creamy sauce and spicy sauce inside and out. Compared with smaller tube shapes, Barilla Rigatoni pasta offers a larger bite and more room for sauce, making it an excellent choice for meat ragùs, pasta al forno, baked casseroles and Sunday dinner recipes. Made from the finest durum wheat and crafted with high-quality non-GMO ingredients, Barilla Rigatoni pasta cooks to perfect al dente texture and stays sturdy from pot to oven. Barilla has been making pasta since 1877, and Barilla Rigatoni pasta is Non-GMO Project Verified and Kosher Certified.<ul><li>Barilla Rigatoni pasta has large ridged tubes that hold hearty sauces inside and out.</li><li>Ideal for chunky meat sauces, tomato sauces, vegetable sauces, creamy sauces and spicy sauces.</li><li>Wide tube openings make rigatoni a strong choice for meat ragùs and baked pasta casseroles.</li><li>Excellent for pasta al forno, Sunday dinners, family meals and feeding a crowd.</li><li>Made from durum wheat for great taste and perfect al dente texture every time.</li><li>Crafted with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Rigatoni Pasta

Cheese Tortellini

We meticulously combine the finest Canadian durum semolina with state-of-the-art Italian technology, crafting pasta that delights the senses and anchors every family meal. Our secret recipe transforms pasta into the heart of your dining experience, ensuring each bite is infused with warmth, tradition, and pure delight. Sharing a great tasting pasta meal with loved ones inspires everything we do. Because it’s not just pasta, it’s Italpasta.

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White Kidney Beans

White Kidney Beans

White Kidney Beans

Fresh Ricotta & Spinach Cannelloni

Organic Cannellini Beans

Cheese Cannelloni

It Cannellini Beans

Oven Ready Cannelloni

Great Northern Beans

Chicken Prosciutto Cannelloni

Ditali Pasta

Rigatoni Pasta

Cheese Tortellini

Orzo

Rigatoni

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