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Browse Cake Loaf products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Cake Loaf - Products for Sale | Loblaws

Discover the captivating taste of our ACE Bakery® Sourdough Bistro Loaf, a testament to the timeless art of sourdough baking. This bread boasts a signature crisp crust, airy yet substantial interior, and a distinctive sour tang that enhances any meal. Pre-sliced for your convenience, it’s perfect for toasting, sandwiches, or simply enjoying with a spread of butter — a versatile classic that’s ready to enhance your favourite dishes.Baking InstructionsSavour the flavour and freeze what you don’t use. To refresh from frozen, toast for 2-3 minutes or until heated throughout and enjoy!Serving InspirationSimply toast with butter or effortlessly elevate your lunch with a smoked ham grilled cheese sandwich.Visit us at ACEBakery.com to learn more about our recipes.

Sourdough Bistro

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our beautiful ACE Bakery® Ciabatta Lunga (literally “Long Ciabatta”) is using Italian inspired techniques, then we bake it in a stone-deck oven giving it a crisp golden crust with a moist, airy interior.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting Inspiration:Add a few slices to a traditional meat and cheese charcuterie board.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the baguette in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the baguette cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the baguette by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the baguette cool for a minimum of 15 minutes and enjoy!

Ciabatta Lunga

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Sourdough Baguette is made using our signature sourdough recipe, which includes our handcrafted sour starter and a long fermentation period to create a baguette that has a subtle sour flavour, airy interior and a rich dark crust.  Turn it into a sandwich, slice it, layer it, dip it - whatever you decide, we know you'll love it.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting inspiration:Impress your guests with an effortless  appetizer spead, featuring slices of the Sourdough Baguette paired with a baked ricotta cheese, artichoke and kale dip.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy! 

Sourdough Baguette

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Baked in a stone-deck oven for a crisp golden crust and a light and airy interior, our ACE Bakery® Rustic Italian Oval is delicate in taste, making it the perfect complement to a Sunday brunch or a Saturday night get-together.Everyday Inspiration:Effortlessly elevate your lunch by creating a sweet potato sandwich with shredded cheddar and fresh rosemary.Hosting Inspiration:Serve sliced, toasted and topped with a selection of different spreads.Visit us at ACEBakery.com to learn about our bread.For A Crispy Crust: Place the bread in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the bread cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the bread by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the bread cool for a minimum of 15 minutes and enjoy!

Rustic Italian Oval

Loaf cakes are versatile cakes that are baked in loaf pans. They can be sweet or savoury and served with breakfast or as an afternoon snack.

Loaf Cake, Golden

Discover the captivating taste of our ACE Bakery® Classic White Bistro Loaf. This bread boasts a signature crisp crust, airy yet substantial interior, and a distinctive creamy flavour that enhances any meal. Pre-sliced for your convenience, it’s perfect for toasting, sandwiches, or simply enjoying with a spread of butter — a versatile classic that’s ready to enhance your favourite dishes.Baking InstructionsSavour the flavour and freeze what you don’t use. To refresh from frozen, toast for 2-3 minutes or until heated throughout and enjoy!Serving InspirationSimply toast with butter or effortlessly elevate your sandwich.Visit us at ACEBakery.com to learn more about our recipes.

Classic White Bistro

Sliced Loaf Cake, Marble

Loaf cakes are versatile cakes that are baked in loaf pans. They can be sweet or savoury and served with breakfast or as an afternoon snack. Banana loaf cake combines sweet batter with ripe bananas.

Loaf Cake, Banana

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary. Baked in a stone-deck oven to give it its signature golden crisp crust and moist interior, our tear-apart ACE Bakery® Ciabatta Lunga Cluster gives you countless opportunities to add something extraordinary to an everyday meal.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting Inspiration:Serve your guests fresh mini Caprese sandwiches, made with fresh basil, tomatoes and mozzarella.Visit us at ACEBakery.com to learn about our bread.For A Crispy Crust: Place the bread in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the bread cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the bread by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the bread cool for a minimum of 15 minutes and enjoy!

Ciabatta Cluster

<p>Indulge in a moist and flavourful piece of Cinnamon Swirl Iced Loaf Cake. Delicious swirls of cinnamon and sweet icing on top, this loaf cake is best served with a steaming cup of hot chocolate, coffee, or tea.</p>

Cinnamon Swirl Iced Loaf Cake

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Harvest Grain Oval is made with nourishing ingredients including whole grains and seeds and a touch of honey, for a wholesome, sweet and delicious taste. Then we bake it in a stone-deck oven giving it a crisp golden crust with a soft and appetizing bite. Everyday Inspiration:Effortlessly elevate your sandwich game by creating a grilled cheese with ham and gruyere with grainy mustard. Also pairs well with sweet or savory toppings and spreads.Hosting Inspiration:Serve sliced, toasted and topped with a selection of different spreadsVisit us at ACEBakery.com to learn more about our recipes. For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 7 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy! 

Harvest Grain Italian Oval 

<p>Serve Lemon Poppyseed Iced Loaf Cake at family dinners for dessert with a warm cup of coffee, tea, or hot chocolate. The loaf cake is moist, speckled with yummy poppy seeds, and iced to perfection.</p>

Lemon Poppyseed Iced Loaf Cake

Banana Loaf Cake, Sliced

Loaf cakes are versatile cakes that are baked in loaf pans. They can be sweet or savoury and served with breakfast or as an afternoon snack. Marble loaf cake combines sweet batter with chocolate chips and cocoa.

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16 search results for cake loaf

Related Searches

Filters

16 search results for cake loaf

Sourdough Bistro

Ciabatta Lunga

Sourdough Baguette

Rustic Italian Oval

Loaf Cake, Golden

Classic White Bistro

Sliced Loaf Cake, Marble

Loaf Cake, Banana

Ciabatta Cluster

Cinnamon Swirl Iced Loaf Cake

Harvest Grain Italian Oval

Lemon Poppyseed Iced Loaf Cake

Rustic Italian Oval

Banana Loaf Cake, Sliced

Loaf Cake, Marble

Loaf Cake, Cinnamon Swirl

Sliced Loaf Cake, Vanilla

Lemon Loaf Cake

Zucchini Walnut Loaf

Walnut Carrot Loaf

Gluten Free Yellow Loaf Cake Mix

Trudeau Structure Silicone Confetti Loaf Pan

Pure Seville Orange Marmalade

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