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Browse Cajun Spice products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Cajun Spice - Products for Sale | Loblaws

Want to get your next pot of chili off to a super-delicious start? Begin with Club House® Chili Powder: a complex blend of ripe peppers, herbs and spices. It’ll set the stage for your own take on any Mexican, Tex-Mex or Southwestern dish. While there are as many chili recipes as there are cooks, there’s also an essential starting point- an earthy, robust, well-balanced flavour to set the stage for your own special additions. Homemade chili is just one of its many uses. Add to spice rubs for pork ribs, steak and chicken wings. Stir into ground beef with onions and garlic as a base for nachos, tacos or burgers.

Chili Powder

Club House® Cajun Blend turns any kitchen into Cajun country, and every meal into a special occasion. Our Cajun-style blend brings robust flavour to your cooking with onion, garlic and Club House herbs & spices like paprika, red pepper and thyme. A taste of our Perfect Pinch seasoning is a dive into Cajun culture, even if just for a moment. It's a flavourful way to serve chicken, wings, seafood, veggies & more with Louisiana-style flair. Try our 3-ingredient Cajun Shrimp recipe for a dish with spicy heat that’s ready in 10 minutes! Our seasoning is gluten free with no added MSG while maintaining that zesty Cajun taste. For fail-proof flavour, without the hassle, it comes in a convenient bottle with a flip-top for easy dispensing.

Cajun, Gluten-Free One Step Seasoning Signature Blends

Master the BBQ with the bold flavour of Club House® La Grille® Montreal Steak Spice Seasoning. Expertly crafted for grilling with big, bold spices and herbs you can see− the iconic blend features garlic and spices like cayenne pepper, black pepper and paprika. Add craveable flavour to steak, burgers, pork and more with Montreal Steak Seasoning.<ul><li>Savoury blend of vegetables, spices, and herbs</li><li>For juicy flavour and craveable crust</li><li>No artificial colours or flavours</li><li>Great on steak, burgers, pork, and veggies</li><li>For backyard cookouts and everyday grilling</li></ul>

La Grille Montreal Steak Seasoning

Originally from the New World, cayenne pepper is well traveled- it can be found in cuisines around the globe, wherever a little fire is needed to perk up the taste buds. Use to liven up every day dishes, dips, salsas, barbecue sauce, wings and even desserts. Cayenne pepper is a member of the Capsicum family which also includes bell pepper, paprika and jalapeños. Cayenne peppers have a high level of capsaicin, the component that adds the pungent heat and bite to your dishes. A pinch will turn your burgers into firecrackers, spice up seafood stew, or supercharge a mango salsa or chili. Whichever cuisine you’re cooking, from Cajun and Mexican to Indian and Thai, cayenne pepper delivers fiery flavour that keeps you coming back bite after bite.

Cayenne Pepper

Rich and hearty Club House® Ground Cumin is always ground from whole cumin seeds. It brings earthy warmth and subtle citrus flavour to chili, tacos, steak, lamb and shish kebabs, and is a must for Middle Eastern hummus, couscous, stews and lamb dishes. In India, cooks add it to garam masala and curry spice blends. Cumin adds toasty warmth to lentil soup, bean dips and roasted vegetables and is delicious in marinades and spice rubs for meat and poultry.

Ground Cumin

Club House® Ground Cayenne Pepper is popular among chefs and home cooks looking to enliven their dishes with vibrant flavour and fiery spice. They use it to add heat to everything from guacamole, salsa and tacos to chili and gumbo. Club House® Ground Cayenne Pepper always starts with whole, ripe peppers. Peppers are harvested, gently dried then milled. Our ground red pepper offers zesty heat, vivid red colour and balanced flavour. You’ll find it turning up the heat in cuisines around the world- it’s in Korean kimchi, Mexican moles, Indian curries and so much more. Use it to wake up the flavour at your table.

Ground Cayenne Pepper

Club House® Organic Ground Cayenne Pepper is popular among chefs and home cooks looking to enliven their dishes with vibrant flavour and fiery spice. They use it to add heat to everything from guacamole, salsa and tacos to chili and gumbo. Club House® Organic Ground Cayenne Pepper always starts with whole, ripe peppers. Peppers are harvested, gently dried then milled. Our ground red pepper offers zesty heat, vivid red colour and balanced flavour. You’ll find it turning up the heat in cuisines around the world- it’s in Korean kimchi, Mexican moles, Indian curries and so much more. Use it to wake up the flavour at your table.

Organic Cayenne Pepper

Paprika

The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Add some fiery flavour to chicken and fish with Peri Peri Spice Blend. This Portuguese seasoning is a blend of red chili flakes, brown sugar, dried onion, coriander seeds, black peppercorns, and more.

Peri Peri Spice Blend

Add a smoky kick to stews, vegetable dishes, and more with Harissa Spice Blend. This Moroccan seasoning is a blend of red chili flakes, ground cumin, ground coriander, ground caraway seeds, spearmint leaves, and more.

Harissa Spice Blend

No spice rack should be without a jar of paprika! Use this versatile spice to add sweet pepper flavour and vivid red colour to pretty much any dish- try it on deviled eggs, pasta salads, goulash and more. Club House® Paprika always starts with peppers, the sweeter, gentler cousin of the hot chili pepper family. Paprika is a mellow ingredient, bringing slightly sweet and toasty notes to chicken paprikash, pork or beef stew, casseroles, roasted potatoes or vegetables, barbecue sauce and marinades. Use paprika as a base for your own spice rubs for barbecued meats or simply sprinkle on roast chicken or pork. Paprika's bright red colour makes it a pleasing garnish for egg and fish dishes, potato salad, and mac and cheese.

 Simple, high-quality ingredients of garlic, smoked paprika, black pepper and onionRespect the Meat: Enhances, not competes with the flavor of grilled meatsNo MSG added, Kosher and Gluten FreeCoarse ground seasonings cling to the meat while grilling, sealing in juicesVersatile seasoning for all types of meats, vegetables and potatoes

Smoked Paprika And Onion

Paprika is a sweet and peppery spice that adds mild heat to marinades and rubs for meat. It's also great for adding colour and flavour to soups, stews, and sauces.

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