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Browse Brown Mushrooms products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Brown Mushrooms - Products for Sale | Loblaws

Shimeji (or beech) mushrooms grow in clusters and have pale stems and light brown caps, both of which are edible. They have a nutty flavour and should be cooked, not eaten raw. Add chopped shimeji mushrooms to soups and stir-fries, or sauté with butter and serve with steak.

Brown Shimeji Mushrooms

Organics Whole Cremini Mushrooms are destined to be an everyday staple in your kitchen. Nutty yet mild, these mushrooms work in your favourite pasta and stir-fry recipes.

Organics Whole Cremini Mushrooms

Organics Sliced Cremini Mushrooms help make dinner prep a bit easier. Nutty yet mild, they add texture and earthy flavour to your go-to pasta and stir-fry dishes.

Organics Sliced Cremini Mushrooms

Organic Cremini Mushrooms

Enhance your stew, soup, and pasta recipes with Organics Whole Button Cremini Mushrooms. These small mushrooms have a smooth brown cap and a nutty yet mild flavour.

Whole Button Cremini Mushrooms

Cremini (or baby bella) mushrooms are similar in size to white mushrooms and have a light-to-dark brown colour with a smooth, rounded cap. They can be used raw in salads, cooked in sauces and stir-fries, or sautéed as a simple side dish.

Cremini Mushrooms

Organics Whole Shiitake Mushrooms have a soft texture and strong earthy flavour. Try them sliced in a salad or serve them as a side dish with steak.

Organics Whole Shiitake Mushrooms

Morel mushrooms have cone-shaped, honeycombed caps that range in colour from tan to dark brown. They have a smoky, nutty flavour and should be cooked, not eaten raw. Add morel mushrooms to omelettes and quiches, or sauté with butter for a simple side dish.

Morel Mushrooms, Dried

Shiitake mushrooms have dark brown caps and tough tan stems that should be removed. They have a meaty texture and woodsy flavour, and their shape holds up well to cooking. Add chopped shiitake mushrooms to sauces and stir-fries, or sauté with butter for a simple side dish.

Shiitake Mushrooms

Portobello (or portabella) mushrooms are fully mature cremini mushrooms with brown flat caps and tan stems. They have a meaty texture and can be used whole or chopped for a variety of dishes. Grill portobellos caps for a vegetarian burger or sauté with butter for a simple side dish.

Portobello Mushrooms, Bulk

Morel Mushrooms

Shiitake Mushrooms, Dried

Use canned and jarred vegetables in your favourite recipes all year long. Try peas, carrots, beans, or mushrooms in soups, stews, and curries, and use canned potatoes to fry a batch of crispy home fries. The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

Sliced Mushrooms

The †Simple Check™ symbol appears on no name® products made without 10 ingredients such as synthetic colours*, artificial flavours and artificial sweeteners. *As defined in Canadian regulations. To learn more visit noname.ca/simplecheck

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