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Browse Bread Original Swedish Style Light Rye products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Bread Original Swedish Style Light Rye - Products for Sale | Loblaws

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary. Take this ACE Bakery® Demi-Baguette - traditional white baguette with a creamy inside, fully developed flavour and perfectly crisp golden crust.Simply warm it up, eat and enjoy!Baking Instructions: The loaf you are about to enjoy has been partially baked at ACE Bakery®. Do not defrost before baking.Remove from packaging. Place frozen loaf on a bakingtray in a 410°F (200°C) oven for 8-10 minutes. To finishthe baking process, remove from oven and let rest for 10minutes before eating.Visit us at ACEBakery.com for more recipe inspiration.

Demi Baguette BYO

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Baked in a stone-deck oven for a crisp golden crust and a light and airy interior, our ACE Bakery® Rustic Italian Oval is delicate in taste, making it the perfect complement to a Sunday brunch or a Saturday night get-together.Everyday Inspiration:Effortlessly elevate your lunch by creating a sweet potato sandwich with shredded cheddar and fresh rosemary.Hosting Inspiration:Serve sliced, toasted and topped with a selection of different spreads.Visit us at ACEBakery.com to learn about our bread.For A Crispy Crust: Place the bread in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the bread cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the bread by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the bread cool for a minimum of 15 minutes and enjoy!

Rustic Italian Oval

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Everything you love about a classic loaf, only made better by adding delicious slices of roasted garlic. Stone-baked for a thin, crisp crust, our ACE Bakery® Roasted Garlic Oval adds a new level of flavour and flair to any meal.Recipe Inspiration:Effortlessly elevate your sandwich game by creating a garlic aioli BLT with fresh lettuce and tomatoes.Hosting Inspiration:Add some flavour to a traditional meat and cheese charcuterie board with a few toasted slices of this garlic infused loaf! Visit us at ACEBakery.com to learn about our bread.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf  by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 7 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Garlic Oval

Swedish-style light rye bread made with natural spring water.

Bread Original Swedish Style Light Rye

Roasted Garlic Oval

Whether you're looking forward to a scrumptious sandwich or a heartwarming toast, Rudolph's Light Rye Bread serves as the perfect canvas, ready to adapt to any culinary vision while adding a subtle flavour profile hardly found in regular breads. 

Light Rye Bread

Dimpflmeier's Original Swedish Style Light Rye Bread is great for breakfast or lunch. Toast it with some butter and jam for a delicious start to your morning, or use it to make a hearty sandwich with your favourite fillings for a satisfying midday meal.

Rudolph's.<br><br>Since 1951.<br><br>At Rudolph's we're proud to combine the finest natural Canadian grains with Bavarian baking traditions to bring you our delicious breads.

Bavarian Rye Bread

Harvest Grain Italian Baguette

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Everything you love about a classic loaf, only made better by a sophisticated trio of fragrant Romano, savory Parmesan and sharp aged cheddar cheese. Stone-baked for a thin, crisp crust, our ACE Bakery® Three Cheese Oval adds a new level of flavour and flair to any meal.Everyday Inspiration:Indulge your cheese cravings with a fully loaded grilled cheese sandwich, made with cheddar & provolone cheese slices, cooked bacon and a hot pepper spread.Hosting inspiration:Impress your guests with an appetizer they'll love, by creating a cheesey pull apart with Italian seasoning and mozzarella cheese.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 7 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Three Cheese Oval

Discover the captivating taste of our ACE Bakery® Sourdough Bistro Loaf, a testament to the timeless art of sourdough baking. This bread boasts a signature crisp crust, airy yet substantial interior, and a distinctive sour tang that enhances any meal. Pre-sliced for your convenience, it’s perfect for toasting, sandwiches, or simply enjoying with a spread of butter — a versatile classic that’s ready to enhance your favourite dishes.Baking InstructionsSavour the flavour and freeze what you don’t use. To refresh from frozen, toast for 2-3 minutes or until heated throughout and enjoy!Serving InspirationSimply toast with butter or effortlessly elevate your lunch with a smoked ham grilled cheese sandwich.Visit us at ACEBakery.com to learn more about our recipes.

Sourdough Bistro

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it’s anything but ordinary.Sweet buttery buns make for fully indulgent, restaurant-style burgers! Our ACE Bakery® Brioche Gourmet Buns are made with delicious ingredients including real butter and eggs for a soft interior and golden crown.Recipe Inspiration:Use it as the base for an ultimate beef burger, topped with blue cheese and caramalized onions.Visit us at ACEBakery.com to learn more about our recipes.Freshness Tip:Not using the full pack? No worries. Refresh from frozen by thawing for 1 hour and simply toasting leftover buns on the bbq or grill.

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