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Browse Boneless Rib End Pork Chops, Club Pack products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Boneless Rib End Pork Chops, Club Pack - Products for Sale | Loblaws

Boneless Pork Loin Centre & Rib Chops, Club Pack

Boneless Rib End Pork Fast Fry Chops

Sirloin and Rib End Chops

Cut from the pork loin, rib roast is a lean, tender, and flavourful meat. Try seasoning pork rib roast with sage and rosemary before baking it in the oven and serving it with Brussels sprouts and potatoes.

Pork Center Chop Bone In, Club Pack

Boneless Center Cut Pork Chop Fast Fry

Pork Loin Center Chop Boneless

Lethbridge Heritage Pork is thePremium Pork that unabashedly puts flavour first. Key attributes<ul><li> Hand-selected for marbling and colour</li><li>Proven tenderness and taste</li><li>Ultra consistent genetics – for maximum flavour and juiciness every time</li><li>100% Western Canadian Grown – proudly grown close to our plant in Lethbridge, Alberta</li></ul>

Lethbridge Pork Loin Rib Chop Bone In

The Pork Rib Loin & Sirloin Combination Chop is a versatile cut of pork that is perfect for grilling, pan frying, or baking. With a combination of tender rib loin and flavourful sirloin, this chop is sure to satisfy any meat lover. Use it to make delicious BBQ pork chops or savoury pork stir fry.

Pork Rib Loin & Sirloin Combination Chop

Lethbridge Heritage Pork is the Premium Pork that unabashedly puts flavour first. Key attributes:<ul><li> Hand-selected for marbling and colour</li><li>Proven tenderness and taste</li><li>Ultra consistent genetics – for maximum flavour and juiciness every time</li><li>100% Western Canadian Grown – proudly grown close to our plant in Lethbridge, Alberta</li></ul>

Lethbridge Pork Loin Chop Boneless

Pork Center Chop Bone In

Pork loin is the tender, lean meat from the back of the pig. Tenderloin is lean and quick cooking, making it a great choice for kebabs and stir-fries, while loin is typically tied and roasted with herbs and vegetables. Try pork chops fried with sautéed apples on the side, and serve grilled back ribs with plenty of your favourite sauce.

Pork Half Loin

Pork belly is the flavourful, fatty meat from the underside of the pig. Side ribs (or spareribs) are often marinated and barbecued  or baked while side pork tastes great slow-braised or sliced and cooked like bacon.

Pork Side Rib Portion 

Pork Back Ribs

Pork belly is the flavourful, fatty meat from the underside of the pig. Side ribs (or spareribs) are often marinated and barbecued or baked, while side pork tastes great slow-braised or sliced and cooked like bacon.

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