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Browse Beef Roast products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Beef Roast - Products for Sale | Loblaws

Beef Brisket Portion

Cut from Canada AA or higher. Top sirloin is a tender, flavourful cut of beef from the top loin muscle. Try seasoning top sirloin roast with thyme and other spices and cooking it in the oven with mushrooms and potatoes.

Beef Top Sirloin Oven Roast

Roast Beef is already seasoned for your convenience on those busy weeknights. Create epic sandwiches or serve with mashed potatoes and roasted vegetables for a complete meal. Wholesale Clubs Disclaimer: Please note that this item is not available sliced and only sold as full chub at Wholesale Clubs. Please add 3000g to order a full chub.

Roast Beef

Cut from Canada AA or higher. Eye of round is a lean cut of beef that looks like tenderloin but can be a little tough. For tender, flavourful eye of round, try it slow-roasted and served with potatoes or slice it very thin for a roast beef sandwich.

Beef Eye of Round Oven Roast

Enjoy the rich, comforting taste of slow-cooked beef with Lou's Kitchen Fully Cooked Beef Pot Roast Au Jus. Made with tender beef pot roast and paired with a savoury au jus, this fully cooked entrée delivers classic homestyle flavour with the convenience of a ready-to-heat meal. Perfect for serving with mashed potatoes and vegetables, building hearty sandwiches, or creating satisfying family dinners, it's an easy way to bring comforting, restaurant-quality taste to the table in minutes.<ul><li>Slow-cooked style flavour without lengthy preparation</li><li>Rich au jus enhances beefy, homestyle taste</li><li>Pairs perfectly with mashed potatoes, vegetables, and fresh rolls</li><li>Hearty and Indulgent Protein</li><li>Heat-and-serve convenience</li><li>Fully Cooked</li></ul>

Fully Cooked Beef Pot Roast Au Jus

Blade steaks and roasts are flavourful, fatty cuts of beef with a tough texture that becomes tender with slow cooking. Try braised blade steak along with your favourite vegetables and use blade roast to make a classic pot roast.

Beef Bottom Blade Pot Roast, Boneless

Be prepared for picnic outings when you have Roast Beef. With 16% meat protein, this seasoned roast beef tastes great in a soft bun with cheese, mustard, lettuce, and tomato.

Dinner doesn't get any easier than this! A delicious blend of garlic, basil and celery seed, Club House® Slow Cookers Pot Roast Seasoning Mix brings home-style flavour to tradition dishes, all with a little help from your slow cooker or Instant Pot.<ul><li>Tasty blend of garlic, basil, celery seed and other spices to make a savoury, slow-simmered pot roast</li><li>RECIPE TIP: Trim beef, chop up potatoes, carrots, celery and onions and combine with seasoning mix and water in slow cooker; stir until blended</li><li>USAGE TIP: Dinner is a breeze with Club House Slow Cookers: 8 hours on low, 4 hours on high in the slow cooker</li><li>USAGE TIP: Meal is ready in approximately 60 minutes in your Instant Pot</li><li>Prepared recipe makes 8 servings</li><li>The Club House brand is Proudly Canadian since 1883</li><li>Made in Canada from Imported Ingredients</li><li>Prepared in Canada; Packed in Canada</li></ul>

Pot Roast

Cut from Canada AAA. Inside round and eye of round are tender, flavourful cuts of beef that are typically marinated before cooking. Add inside round steak to your next stir-fry and roast eye of round with potatoes and vegetables for a roast beef dinner.

Beef Inside Round Oven Roast

Sirloin Tip Oven Roast is tender and flavourful roast and it is perfect for oven roasting. Use it to create a delicious and succulent Sunday roast, or slice it thinly for sandwiches and wraps.

Sirloin Tip Oven Roast

16% meat proteinPassion & traditionLevittsMontrealEst. 1939Naturally smokedExtra lean, good source of protein, thinly slicedEasy to open

Roast Beef Seasonned Original

Medium rare and gluten-free, Original Angus Roast Beef is fully cooked and ready to serve for a rich, savoury flavour with a tender, sliceable texture. Prepared in Canada, it’s extra lean and packed with 21% meat protein for a satisfying option. It's perfect for stacking into sandwiches with your favourite condiments, layering on charcuterie boards, or adding to wraps with vegetables.

Original Angus Roast Beef

This boneless chuck roast develops a deep, savoury flavour and tender texture when cooked slowly. Braise it whole with root vegetables for a classic pot roast, or slow cook and shred the meat for flavourful tacos and sandwiches. Serve slices with mashed potatoes for a comforting family meal.

Beef Chuck Roast, Boneless

Original Angus Roast Beef is great for a convenient dinner. Gluten-free, this roast beef is fully cooked and is medium rare for a rich, succulent flavour. Serve it with mashed potatoes and grilled vegetables for a complete meal.

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Beef Brisket Portion

Beef Top Sirloin Oven Roast

Roast Beef

Beef Eye of Round Oven Roast

Fully Cooked Beef Pot Roast Au Jus

Beef Bottom Blade Pot Roast, Boneless

Roast Beef

Pot Roast

Beef Inside Round Oven Roast

Beef Brisket Portion

Sirloin Tip Oven Roast

Roast Beef Seasonned Original

Original Angus Roast Beef

Beef Chuck Roast, Boneless

Original Angus Roast Beef (Thin Sliced)

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