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Browse Beans Huskless Split Black Mapte products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Beans Huskless Split Black Mapte - Products for Sale | Loblaws

Beans Split Black Mapte

Huskless Split Black Matpe Beans have a rich, slightly nutty flavour and a creamy, buttery texture. Very high in fibre, they’re ideal for soups, stews, savoury pancakes, and traditional Indian dishes like dal. These beans absorb spices and seasonings well, creating a versatile base for a variety of recipes.

Huskless Split Black Matpe Beans

Whole Black Matpe Beans have a rich, slightly nutty flavour and a creamy, buttery texture. Very high in fibre, they’re ideal for soups, stews, savoury pancakes, and traditional Indian dishes like dal. These beans absorb spices and seasonings well, creating a versatile base for a variety of recipes.

Whole Black Matpe Beans

Dense with a meaty texture, black turtle beans have an earthy flavour similar to mushrooms. Enjoy them with your favourite grains from barley to couscous, stuff them in tostadas and quesadillas or try a simple corn and black bean salsa. Very high in fibre.

Black Turtle Beans 

Blue Menu Black Turtle Beans are a great source of fibre, iron, folate, and magnesium. Their firm texture and mildly nutty flavour make them perfect for soups, salads, tacos, and rice dishes. They're a wholesome way to add balance and heartiness to your meals.

Black Turtle Beans

Huskless Split Mung Beans feature a soft texture when cooked. A source of fibre, these beans have a mild flavour that blends well with spices. They're ideal for soups, curries, and side dishes.

Huskless Split Mung Beans

Moong Dal Split

Enjoy the mild, earthy flavour and satisfying texture of black turtle beans. They make a wonderful base for hearty soups, stews, and chilli, or add substance to salads and rice dishes. A convenient pantry staple, these beans help you create flavourful meals any night of the week.

Split Desi Chickpeas have a mild, nutty flavour and a creamy texture when cooked. A source of fibre, they're ideal for soups, stews, curries, and salads. They can also be used to thicken sauces and other recipes.

Split Desi Chickpeas

Blue Menu Five-Bean Medley includes pinto beans, red chili beans, chickpeas, great northern beans, and black turtle beans. A great source of fibre, iron, folate, and magnesium, this blend is perfect for salads, soups, and chili for a comforting meal.

Five-Bean Medley

Blue Menu Black Beans have a rich, earthy flavour with a smooth texture that works across everyday meals. With no salt added and 7 grams of fibre per 125 mL serving, they fit easily into tacos, salads, soups, and grain bowls. They hold their shape when heated and absorb flavour well, making them a versatile option to build meals around.

Black Beans

Blue Menu Yellow Split Peas are a versatile ingredient for soups, stews, and curries. They have a mild flavour and smooth texture when cooked, making them ideal for hearty, comforting meals. These yellow split peas are high in fibre and are a good source of iron and magnesium.

Yellow Split Peas

Black turtle beans are a convenient pantry staple for many meals. Their dense texture and mild, earthy flavour make them a classic choice for soups, stews, and chilli. Use them to create delicious dips, salads, or rice bowls for a simple and satisfying addition to your weeknight cooking.

Blaturtle Beans     

Black Beans, No Salt Added

Yellow Split Peas have a mild, earthy flavour with a hint of sweetness and a smooth texture. They’re perfect for creamy soups, stews, curries, dips, and spreads, and can also be mashed and mixed into burgers, meatloaf, or meatballs for added fibre and flavour.

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