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Browse Barilla Farfalle products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Barilla Farfalle - Products for Sale | Loblaws

Barilla Rotini pasta is a spiral pasta shape designed to hold sauce in every twist. Also known as fusilli, Barilla Rotini pasta has a playful corkscrew shape that makes it a versatile choice for pasta salads, pesto, hearty vegetable sauces, tomato sauces, casseroles and quick family dinners. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Rotini pasta delivers great taste and perfect al dente texture every time. The spirals capture sauces, dressings and small pieces of vegetables or meat, making Barilla Rotini pasta a practical pantry staple for meal prep, batch cooking, lunch bowls, potlucks, kids’ meals and busy weeknight dinners. Barilla has been making pasta since 1877, and Barilla Rotini pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Rotini pasta has a spiral shape that holds sauce, dressing and small ingredients in every twist.</li><li>Ideal for pasta salad, pesto, hearty vegetable sauces, tomato sauces, casseroles and lunch bowls.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>A versatile pantry staple for meal prep, batch cooking, potlucks and busy weeknight dinners.</li><li>Fun-to-eat shape for family meals and kids’ pasta recipes.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Rotini Pasta

A pasta with a unique bow-tie shape. Try it with a cream or tomato sauce.

Farfalle

Made using a traditional bronze die, its rough texture holds a maximum amount of sauce, enhances flavours and cooks evenly. Beautifully shaped like little butterflies and incredibly versatile, farfalle is best enjoyed with delicate, vegetable-based sauces and in pasta salads. This favourite pasta shape is made with 100% durum wheat semolina.

Farfalle Pasta

Barilla Gemelli pasta is one strand of pasta twisted together! This unique shape is remarkably versatile, holding the flavour of pasta sauces beautifully while retaining the firm "al dente" texture that you expect from Barilla.At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our products are made only with high quality ingredients and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet <ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Gemelli Pasta

Barilla Penne Rigate pasta is a ridged tube pasta built to catch sauce inside and out. Penne means pen in Italian, and Barilla Penne Rigate pasta has angled ends and ridges that make it a reliable choice for baked pasta dishes, chunky tomato sauces, meat ragùs, creamy sauces, pesto and spicy arrabbiata. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Penne Rigate pasta delivers great taste and perfect al dente texture every time, whether served straight from the pot or baked in the oven. Barilla Penne Rigate pasta is a versatile pantry staple for weeknight dinners, family meals, meal prep, potlucks and casual entertaining. Barilla has been making pasta since 1877, and Barilla Penne Rigate pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Penne Rigate pasta has ridges and angled tube ends that grip sauce inside and out.</li><li>Ideal for baked pasta, chunky tomato sauces, meat ragùs, creamy sauces, pesto and arrabbiata.</li><li>Sturdy tube shape holds up well in oven-baked pasta dishes and casseroles.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>A versatile pantry staple for weeknight dinners, meal prep, family meals and entertaining.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Penne Rigate Pasta

Barilla Spaghetti pasta is the classic long pasta shape families reach for when they want a reliable, versatile dinner. Spaghetti is the most popular pasta shape in Italy, and Barilla Spaghetti pasta brings that everyday Italian staple to Canadian kitchens with great taste and perfect al dente texture every time. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Spaghetti pasta is a simple pantry staple for weeknight dinners, Sunday family meals, meal prep and casual entertaining. Its long, round strands are ideal for twirling with tomato-based sauces, spaghetti bolognese, carbonara, fresh vegetables, seafood, olive oil and garlic, or your favourite pasta sauce. Barilla has been making pasta since 1877, and Barilla Spaghetti pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan, giving everyday cooks a high-quality dried pasta they can feel confident serving again and again.<ul><li>Barilla Spaghetti pasta is a classic long pasta shape and an everyday pantry staple for family dinners.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>Pairs well with tomato sauce, bolognese, carbonara, seafood, fresh vegetables, olive oil and garlic.</li><li>Versatile for quick weeknight dinners, Sunday family meals, meal prep and casual entertaining.</li><li>Barilla Spaghetti pasta is made with high-quality non-GMO ingredients.</li><li>Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.</li><li>Barilla is a family-owned Italian pasta maker with pasta-making heritage since 1877.</li></ul>

Spaghetti Pasta

With a shape that resembles a seashell, it is easy to see how the locals in the seaside communities of Naples and Genoa got their inspiration in the creation of Medium Shells, or Mezzo Conchiglie. Its graceful, concave shape is covered in ridges. Try our Medium Shells pasta in your pasta salad or for a fancy version of Mac & Cheese! At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our Medium Shells pasta is made from the finest durum wheat and is Non-GMO project verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for mixing with your favorite pasta sauce, too!<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Conchiglie Pasta

Pasta Farfalline No. 95

Ditali, with its fun tubular shape and firm "al dente" texture, can transform your next bowl of soup into a fine dining experience. Ditali is most typically used in the Campania region of Italy, where it graces Pasta e Fagioli, minestrone and other classic soups – even a simple bowl of plain broth. Ditali is very versatile and be used for pasta salad or for a baked pasta dish!At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our Ditali pasta is made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet.<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Ditali Pasta

Barilla Cut Macaroni pasta is a classic short pasta shape for homemade mac and cheese, comforting casseroles, hearty soups and pasta salads. Barilla Cut Macaroni pasta has a small tubular shape that adds texture and substance to family-friendly dishes while pairing well with thick cheese sauces, tomato sauces, soups and creamy bakes. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Cut Macaroni pasta delivers delicious taste and perfect al dente texture every time. Keep Barilla Cut Macaroni pasta in the pantry for quick weeknight dinners, kids’ meals, comfort food recipes, cold pasta salads, potlucks and batch-cooked family meals. Barilla has been making pasta since 1877, and Barilla Cut Macaroni pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Cut Macaroni pasta is a classic choice for homemade mac and cheese and comfort food meals.</li><li>Small tubular shape works well with cheese sauces, tomato sauces, hearty soups and pasta salads.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>Great for kids’ meals, family dinners, casseroles, potlucks and batch cooking.</li><li>A versatile pantry staple for quick weeknight meals and cold pasta salad recipes.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Cut Macaroni Pasta

Barilla Spaghettini pasta, sometimes called thin spaghetti, gives shoppers the familiar twirl of spaghetti in a slightly thinner, more delicate strand. Barilla Spaghettini pasta originates from Southern Italy and is ideal when you want a lighter pasta dinner with the same reliable Barilla taste and perfect al dente texture. Made from the finest durum wheat and crafted with non-GMO ingredients, Barilla Spaghettini pasta is a versatile pantry staple for quick weeknight dinners, simple family meals, light lunches and seafood-inspired recipes. Choose Barilla Spaghettini pasta for light tomato sauces, olive oil and garlic, seafood dishes, delicate vegetable sauces or a lighter take on classic spaghetti recipes. Barilla has been making pasta since 1877, and Barilla Spaghettini pasta is Non-GMO Project Verified, Kosher, lactose free, vegetarian and vegan.<ul><li>Barilla Spaghettini pasta is thin spaghetti with a more delicate strand than classic spaghetti.</li><li>Made from the finest durum wheat for great taste and perfect al dente texture every time.</li><li>Best with light tomato sauces, seafood, olive oil and garlic, and delicate vegetable sauces.</li><li>A versatile pantry staple for quick weeknight dinners, light lunches and family meals.</li><li>Ideal when shoppers want a lighter pasta shape that still twirls like spaghetti.</li><li>Made with high-quality non-GMO ingredients; Non-GMO Project Verified and Kosher.</li><li>Lactose free, vegetarian and vegan; crafted by Barilla, pasta makers since 1877.</li></ul>

Spaghettini Pasta

An egg pasta with a unique bow-tie appearance.

Egg Bows, Small

Angel hair pasta, also known as capellini, or "fine hair," is the perfect choice when you want to pair a light, refined pasta sauce with a delicate cut of thin pasta. Lovers of thin spaghetti rejoice! At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our angel hair pasta are made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

Capellini Pasta

Linguine, a close relative of Fettuccine, is made from long, flat strands of pasta, but is thinner and narrower. Linguine, which means “little tongues” in Italian, originated in the Liguria region of Italy. Throughout this area, the air is fragrant with salty ocean breezes and the aroma of delicious food cooking.At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and "al dente" perfection every time. Our Linguine pasta are made from the finest durum wheat and is non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!<ul> <li> Perfect al dente texture</li> <li> Delicious taste and texture for the best Italian pasta dinner experience</li> <li>Made with high quality ingredients</li> <li> Non-GMO verified</li> <li>Kosher, Lactose Free, Vegetarian, Vegan</li></ul>

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Rotini Pasta

Farfalle

Farfalle Pasta

Farfalle

Gemelli Pasta

Penne Rigate Pasta

Spaghetti Pasta

Conchiglie Pasta

Pasta Farfalline No. 95

Ditali Pasta

Cut Macaroni Pasta

Spaghettini Pasta

Egg Bows, Small

Capellini Pasta

Linguine Pasta

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