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Browse Baking Potatoes products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Baking Potatoes - Products for Sale | Loblaws

Our convenient baking potatoes (4-count) come individually wrapped in foil. They are easy to handle and prepare. These potatoes are perfect for a wide range of delicious recipes because they have a fluffy texture and a mild, earthy flavour that pairs well with a variety of ingredients. Whether you're craving a comforting baked potato, crispy roasted wedges, or creamy mashed potatoes, our baking potatoes are the ideal choice. Their foil packaging ensures that each potato is ready to be transformed into a mouthwatering dish.

Potato Baking Tray

Baking (or russet) potatoes have a rough brown skin and a tender white flesh with a mild flavour. They are a popular variety of potato and a good choice for baking, mashing, and frying. Peel and boil russets for mashed potatoes, or bake whole and top with sour cream for a side dish for your steak or pork chops.

Baking Russet Potato

Our russet potatoes have a hearty skin that bakes up perfectly crisp, while the white flesh becomes light and fluffy. This makes them excellent for French fries and potato skins, and they’re a must for baked potatoes (including twice baked), home fries, potato latkes and mashed. They’re also the go-to tater for baking in soft breads and buns… Basically, they can do anything delicious. 

Russet Potatoes, 5 lb Bag

Russet Potatoes, 10 lb Bag

We know a lot about potatoes – and these white spuds stand way out. They have a delicate skin and a mildly earthy, sweet flavour. They’re more of a waxy potato type, which opens the door to loads of possibilities: roast, pan-fry or simmer in soups and stews. Excellent boiled or steamed and tossed with parsley and butter, and they’re a classic tater type for making into potato salad.  

White Potatoes, 5 lb Bag

White potatoes are a waxy potato with a white, freckled-brown skin and a white flesh that holds its shape well when cooked. They have a rich flavour that works well for potato salad, or quarter and roast white potatoes with olive oil and garlic.

Naturally Imperfect Potatoes

Yellow Mini Potatoes

Up your side dish game – with yellow potatoes. Ours have such rich and creamy yellow flesh they almost taste buttered. With such delicate skin, there’s no need to peel them – but that’s totally up to you. Recipes to try with this versatile potato: crispy roasted wedges, fancy hasselback-style, creamy scalloped potatoes. Needless to say, they’ll make your buttery mashed potatoes even better, too. 

Yellow Potatoes, 5 lb Bag

Yellow (or Yukon Gold) potatoes are a waxy potato with golden yellow skin and flesh with a creamy texture that works especially well for mashed potatoes. Thinly slice for scalloped potatoes or chop with carrots and celery for a classic beef stew.

Yellow Potatoes

Oven BBQ Ready Garlic Herb Potatoes

Naturally Imperfect Potatoes 15lb

Dairy Free Becel® Plant Butter tastes, cooks, and bakes like dairy butter. Vegan and dairy free, they’re the perfect 1:1 swap for butter in any recipe. Butter lovers love it. No artificial preservatives, flavours or colours.

Salted Plant Butter

Russets are North America?s most popular potato, and ours are certified to have been grown

Organic Russet Potatoes, 3 lb bag

Add a moment of chocolate indulgence to your day with the luxuriously smooth GHIRARDELLI Milk Chocolate Caramel Sea Salt Bar. Made with only the finest ingredients, this chocolate bar features gourmet milk chocolate filled with flowing caramel centres and just a touch of sea salt to enhance the flavours. Each bar contains 8 squares with elegant raised edges and the GHIRARDELLI seal stamped in the centre. Break a square off to delight family and friends or savour every bite on your own. GHIRARDELLI chocolate is best stored in a cool, dry place to ensure highest quality and freshness.

Milk Chocolate Caramel Sea Salt Bar

Russet Potatoes are a go-to choice for hearty, comforting meals. When cooked, they develop a light, fluffy texture that’s ideal for baking, mashing, or frying. A product of Canada, their starchy interior absorbs flavour well, making them perfect for everything from crispy fries to creamy mashed potatoes.

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