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Loblaws

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Browse Asparagus, Green products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Asparagus, Green - Products for Sale | Loblaws

Baby Crispy Green Leaf

Asparagus stalks range in colour from green to purple, with dark green or purplish tips. Thickness is not a reliable indicator of tenderness, and asparagus is best enjoyed the day of purchase.

Asparagus

Enjoy the crisp texture and refreshing flavour of these romaine leaves. Washed and ready to use, they make meal preparation quick and easy. Create a classic Caesar salad, add a satisfying crunch to sandwiches, or fill them for fresh lettuce wraps.

Romaine Leaf

These baby butter lettuce leaves offer a soft, delicate texture and a mild, sweet flavour. Ready to use, they create a delicious foundation for all your favourite salads. Add these tender greens to sandwiches and wraps for a fresh, buttery bite.

Sweet Baby Butter Leaf

Enjoy crisp, marinated asparagus spears with no preparation required. Their zesty flavour makes them a great addition to charcuterie boards or chopped into fresh salads. Use them as a simple side dish or as a unique garnish for your favourite Caesar cocktail.

Asparagus, Green

One Step Salad Herbs Seasoning

Ready to Cook or Grill Vegetable Trays. We've done all the prep work for you. Fresh asparagus topped with red onion, chopped garlic and oregano leaves.

Seasoned Asparagus Garlic Red Onions

Take your grilling to the next level with Club House® La Grille® Vegetable Seasoning. A blend of dehydrated vegetables, including onion, garlic, bell pepper, and tomato, along with spices and herbs, it’s a bold flavour boost for whatever’s on your grill.<ul><li>Bold vegetable seasoning with flavour that you can see</li><li>For veggies, potatoes, chicken, salmon, burgers, dips, dressings, and more</li><li>Toss with oil and seasoning before grilling</li><li>No artificial colours or flavours, no MSG added, gluten-free, and kosher</li><li>Club House La Grille offers 30+ epic grilling flavours to choose from</li></ul>

La Grille Vegetable Seasoning

Restaurant Sides Asparagus, Roasted Red Potatoes & Onions With Sea Salt & Cracked Black Pepper

Micro Arugula

Fiddleheads are young, tightly coiled fern fronds with a deep green colour. Their flavour is a cross between asparagus, green bean, and okra with a slightly chewy texture. Remove the brown husks and gently steam, simmer or sauté fiddleheads with melted butter and a squeeze of lemon.

Fiddleheads

Pea shoots are the green, coiled tendrils of the pea plant with delicate rounded leaves. Sweet, crisp with a subtle pea flavor, they add a fresh bite to salads, seafood recipes, and summer rolls.An excellent source of Vitamin A and Vitamin K.

Pea Shoots

White asparagus is grown underground to prevent the colour from becoming green. Their flavour is milder than green asparagus, and the thick, pale-ivory coloured stalks should be peeled as they can be bitter. Boil white asparagus and serve with a butter sauce or roast and wrap with sliced prosciutto.

White Asparagus

Solid Light Tuna In Olive Oil Filod'olio

Fiddleheads are young, tightly coiled fern fronds with a deep green colour. Their flavour is a cross between asparagus, green bean and okra with a slightly chewy texture. Remove the brown husks and gently steam, simmer or saut? Fiddleheads with melted butter and a squeeze of lemon.

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