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Browse Alfalfa products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Alfalfa - Products for Sale | Loblaws

Baby Arugula Spinach Blend

Micro Arugula

Arugula

We know a lot about greens, and our organically grown, trimmed and washed baby arugula is our top pick – for great flavour, for convenience and for all-round versatility. Its subtle peppery-sweet taste lends itself to loads of options. What we would do: use some to make quick work of salads – as the star of the show or in more of a supporting role with mixed lettuces. Stuff fresh, tender leaves in burgers and sandwiches. Scatter by the handful on pizzas and pastas. Cook in frittatas to let delicate flavours sing. What you should do: all of the above. 

Baby Arugula

Spinach has dark green leaves that are either flat and smooth or curly and crinkled. Both have crisp, fragrant leaves and a slightly bitter flavour. Spinach can be very gritty and must be rinsed thoroughly. Use raw in salad, combine with feta for spanakopita, or sauté in olive oil and garlic for a simple side dish.

Spinach, Bunched

Puff Pastry

Kohlrabi is a member of the turnip family and has a bulblike stem and green leaves, both of which are edible. The flesh is creamy white and tastes like a cross between broccoli and cabbage. Slice kohlrabi and add to salads, or grate and use for fritters and slaws. Kohlrabi greens can be cooked in the same ways as kale or collard greens.

Kohlrabi

Arugula (or rocket) is a salad green with a peppery flavour. It has aromatic, bright green leaves and can be used fresh or cooked. Use arugula fresh in salads, add to soups and stews towards the end of their cooking time, or use in pesto and serve with pasta.

Naked Leaf Living Herbs, Arugula

Add a bold, peppery note to your meals without the prep. This arugula is washed and ready to enjoy right from the container. Create a simple salad with a light vinaigrette or scatter it over a freshly baked pizza for a zesty finish. It pairs wonderfully with goat cheese and a balsamic glaze.

Spanakopita Twist

Rollini Spanakopita

Traditional Greek-style filo pastry hors d’oeuvres. Flaky filo pastry filled with spinach and a savoury blend of feta, ricotta and Parmesan cheeses.

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Baby Arugula Spinach Blend

Micro Arugula

Arugula

Baby Arugula

Spinach, Bunched

Puff Pastry

Kohlrabi

Naked Leaf Living Herbs, Arugula

Arugula

Spanakopita Twist

Rollini Spanakopita

Spanakopita

Cello Spinach

Micro Broccoli

Baby Spinach

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