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Browse Ace White Bread products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Ace White Bread - Products for Sale | Loblaws

Discover the captivating taste of our ACE Bakery® Classic White Bistro Loaf. This bread boasts a signature crisp crust, airy yet substantial interior, and a distinctive creamy flavour that enhances any meal. Pre-sliced for your convenience, it’s perfect for toasting, sandwiches, or simply enjoying with a spread of butter — a versatile classic that’s ready to enhance your favourite dishes.Baking InstructionsSavour the flavour and freeze what you don’t use. To refresh from frozen, toast for 2-3 minutes or until heated throughout and enjoy!Serving InspirationSimply toast with butter or effortlessly elevate your sandwich.Visit us at ACEBakery.com to learn more about our recipes.

Classic White Bistro

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.An iconic staple, our ACE Bakery® White Baguette is baked in a stone-deck oven giving it a golden crisp crust with a creamy, fully developed flavour. Turn it into a sandwich, slice it, layer it, dip it - whatever you decide, we know you'll love it.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting Inspiration:Recreate a fan favourite and use as the base for a tomato and basil bruschetta. Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the baguette in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the baguette cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the baguette by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 5 to 8 minutes. Let baguette cool for a minimum of 15 minutes and enjoy!

White Baguette

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary. Take this ACE Bakery® Demi-Baguette - traditional white baguette with a creamy inside, fully developed flavour and perfectly crisp golden crust.Simply warm it up, eat and enjoy!Baking Instructions: The loaf you are about to enjoy has been partially baked at ACE Bakery®. Do not defrost before baking.Remove from packaging. Place frozen loaf on a bakingtray in a 410°F (200°C) oven for 8-10 minutes. To finishthe baking process, remove from oven and let rest for 10minutes before eating.Visit us at ACEBakery.com for more recipe inspiration.

Demi Baguette BYO

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.An iconic staple, our ACE Bakery® Multigrain Ciabatta-Demi is made with nourishing ingredients including whole grains and seeds. Then baked in a stone-deck oven giving it a golden crisp crust with a wholesome soft bite.Recipe Inspiration:Go simple with a grilled cheese with ham and gruyere with grainy mustard. Also pairs well with sweet or savory toppings and spreads.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 5 to 8 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy! 

Multigrain Ciabatta Demi

Delight in the rustic charm of our ACE Bakery® Pane Rustico. This bread is the result of a passion for deep flavours and textures, baked longer in our stone oven to achieve a taste that’s both complex and comforting. The extended baking time ensures each loaf has that irresistible crunch bread lovers seek, making our Pane Rustico a staple for any bread connoisseur’s table.Baking InstructionsSavour the flavour and freeze what you don’t use. To refresh from frozen, toast for 1 to 2 minutes or until heated throughout and enjoy!Serving InspirationCreate a restaurant-style open faced sandwich by topping with smashed avocado, chopped cherry tomatoes and seasoned with black pepper.

Pane Rustico

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® White Demi-Baguette is made with the same dough as our iconic staple, the White Baguette. Using simple, premium ingredients, French inspired techniques, and stone-deck oven baking, our Demi-Baguette has a golden crisp crust with a creamy, fully developed flavour.Recipe Inspiration:Effortlessly elevate your lunch and try a curried chicken salad sandwich with fresh lettuce and tomatoes.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place baguette in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let baguette cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze baguette by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 8 minutes. Let baguette cool for a minimum of 15 minutes and enjoy! 

White Demi Baguette

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Baked in a stone-deck oven for a crisp golden crust and a light and airy interior, our ACE Bakery® Rustic Italian Oval is delicate in taste, making it the perfect complement to a Sunday brunch or a Saturday night get-together.Everyday Inspiration:Effortlessly elevate your lunch by creating a sweet potato sandwich with shredded cheddar and fresh rosemary.Hosting Inspiration:Serve sliced, toasted and topped with a selection of different spreads.Visit us at ACEBakery.com to learn about our bread.For A Crispy Crust: Place the bread in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the bread cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the bread by wrapping it airtight. To refresh, remove from bag and while still frozen, place in a preheated 400°F (200°C) oven for 6 to 9 minutes. Let the bread cool for a minimum of 15 minutes and enjoy!

Rustic Italian Oval

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Everything you love about a classic loaf, only made better by a sophisticated trio of fragrant Romano, savory Parmesan and sharp aged cheddar cheese. Stone-baked for a thin, crisp crust, our ACE Bakery® Three Cheese Oval adds a new level of flavour and flair to any meal.Everyday Inspiration:Indulge your cheese cravings with a fully loaded grilled cheese sandwich, made with cheddar & provolone cheese slices, cooked bacon and a hot pepper spread.Hosting inspiration:Impress your guests with an appetizer they'll love, by creating a cheesey pull apart with Italian seasoning and mozzarella cheese.Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the loaf in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the loaf cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the loaf by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°F (200°C) oven for 7 to 9 minutes. Let the loaf cool for a minimum of 15 minutes and enjoy!

Three Cheese Oval

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it's anything but ordinary.Our ACE Bakery® Sesame Baguette is rolled in a blend of black and white sesame seeds and baked in a stone-deck oven giving it a golden crisp crust with a delicious flavourful crunch.Everyday Inspiration:Go simple and spread with butter or dip it in olive oil.Hosting Inspiration:Recreate a fan favourite and use as the base for a tomato and basil bruschetta. Visit us at ACEBakery.com to learn more about our recipes.For A Crispy Crust: Place the baguette in a preheated 350°F (177°C) oven for 3 to 5 minutes! Let the baguette cool for a minimum of 15 minutes and enjoy!To Save For Later: Freeze the baguette by wrapping it airtight. To refresh, remove from bag, and while still frozen, place in a preheated 400°C (200°F) oven for 6 to 9 minutes. Let the baguette cool for a minimum of 15 minutes and enjoy!

Sesame Baguette

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it’s anything but ordinary.ACE Bakery® Sesame Gourmet Buns are topped with white sesame seeds and have a golden crust that holds up to all those delicious burger juices.Recipe Inspiration:Use it as the base for a teriyaki tuna burger with pickled carrot, cucmber and radishes.Visit us at ACEBakery.com to learn more about our recipes.Freshness Tip:Not using the full pack? No worries. Refresh from frozen by thawing for 1 hour and simply toasting leftover buns on the bbq or grill.

Classic Gourmet Sausage Buns

Our ACE Bakery® bread is made using our aged starters, simple ingredients and traditional techniques, but it’s anything but ordinary.We love cheese and we love bread! So we’ve combined our favourite things to give you our ACE Bakery® Cheddar Ciabatta Gourmet Bun. The moist airy center, hint of aged cheddar cheese and thin, crisp crust makes for sensational sandwiches.Recipe Inspiration:Use it as a base to create the ultimate veggie sandwich, made with cream cheese and layered with grilled eggplant, zucchini and red peppers. Visit us at ACEBakery.com to learn more about our recipes.Freshness Tip:To enjoy now, simply warm in the oven at 350°F (177°C) for 3 to 5 minutes or until heated throughout. Savour the flavour and freeze what you don’t use. To refresh from frozen, simply warm in the oven at 400°F (200°C) for 6 to 8 minutes, let cool and enjoy!

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