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Browse Ace Sausage products for sale at a store near you. Schedule Delivery or Pickups Online. Subject to Availability.

Ace Sausage - Products for Sale | Loblaws

Let us introduce you to our iconic restaurant-style buns, the Sesame Gourmet Buns. They have a soft interior and a golden crust. Simply toast them on the BBQ and try them with a Southwest Chicken Burger loaded with pepper jack cheese, creamy chipotle mayo, fresh avocado slices, and pickled red onions.<ul><li>Restaurant-style gourmet buns</li><li>Soft interior</li><li>Golden crust</li></ul>

Sesame Gourmet Buns

Kolbassa is a smoked Polish sausage usually flavoured with garlic, pimento, and cloves. Enjoy it served hot or cold, sliced in sandwiches or with cheese and raw vegetables for a snack.

Kolbassa Sausage

Let us introduce you to our iconic restaurant-style buns, the Classic Gourmet Buns. They have a soft interior and a golden crust. Simply toast them on the bbq and try them with BBQ Bacon Cheeseburger loaded with smoky applewood bacon, sharp cheddar, barbecue sauce, and crispy fried onions.<ul><li>Restaurant -style Gourmet Buns</li><li>Soft Interior</li><li>Golden Crust</li></ul>

Classic Gourmet Bun

Let us introduce you to our iconic hotdog buns, the Classic Gourmet Sausage Buns. They have a soft interior and a golden crust. Simply toast them on the bbq and pair them with grilled sausages or try them as a base for a lobster roll with chopped celery and fresh chives.<ul><li>Classic Gourmet Buns</li><li>Soft Interior</li><li>Sweet buttery taste</li></ul>

Classic Gourmet Sausage Buns

Schneiders® Hardwood Smoked Dry Summer Sausage is crafted with care to bring full, authentic flavour to your table. It is fermented for a sharp, tangy taste with 25% less sodium than regular salamis. Try a slice on its own to fully appreciate the dry smoked sausage flavour or make it the highlight of a savoury appetizer. Schneiders® brand has been committed to providing Canadian families with the highest quality of craftsmanship since 1890. Carefully staying true to J.M. Schneider’s original recipes, they use only premium cuts of meat for a traditional taste you can be proud to share with family and friends. An excellent source of protein, Schneiders® summer sausage is a satisfying addition to sandwiches and charcuterie boards and comes conveniently sliced in a resealable package for easy serving.<ul><li>Signature Recipe: Hardwood smoked and fermented for an authentically sharp, tangy flavour.</li><li>Excellent Source of Protein: Reduced sodium dry summer sausage satisfies with 8g of protein per serving.</li><li>Share the Love: Smoked summer sausage is a crowd-pleaser on charcuterie boards or sandwich platters.</li><li>Ready to Eat: Sliced summer sausage comes ready to enjoy in a resealable package for easy serving.</li><li>Crafted without Compromise: Schneiders® deli meats deliver authentic flavour and premium quality.</li></ul>

Dry Summer Sausage

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Sliced Sourdough Miche. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf offers an airy interior. Enjoy it on its own with a spread of butter, or top it with smashed avocado, chopped heirloom tomatoes and a drizzle of balsamic vinegar for a superb avocado toast experience.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Sliced Sourdough Miche Loaf

Smoked Kolbassa Sausage delivers bold, garlicky flavour with a rich smoky finish in every slice. Firm and satisfying, it cooks up juicy whether you grill it, pan-fry it, or slice it cold for quick charcuterie boards. Easy to work into meals, it’s a great choice for hearty dinners, sandwiches, breakfast skillets, or adding depth to simple recipes.

Smoked Kolbassa Sausage

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Cheddar Ciabatta Buns. Crafted using traditional starters and a time-honored long fermentation process, each bun is a true expression of artisan style baking. Baked in a stone oven, Cheddar Ciabatta Buns deliver a moist, airy centre, a crisp crust, and infused with aged cheddar and a hint of green onion — the perfect base for any sandwich. Warm and serve with butter, or elevate your lunch with a grilled steak sandwich layered with sharp cheddar, and caramelized onions.<ul><li>Baked in a stone oven</li><li>Best Served Warm</li><li>Made in Canada</li></ul>

Cheddar Ciabatta Gourmet Bun

Vienna Sausage delivers classic, mouthwatering flavour that's great any time of day. Fry up this versatile canned sausage in the morning with eggs and veggies to create a delicious scramble or have it for lunch with potato salad and mustard in the traditional Austrian fashion. Canned Vienna sausages are shelf stable and precooked with a light smoky flavour so you can enjoy them straight out of the can as a snack or cooked as part of a meal.<ul><li>CANNED VIENNA SAUSAGES: A convenient and delicious pantry staple</li><li>LONG-LASTING: Shelf-stable canned sausages stays fresh longer</li><li>QUICK AND TASTY: Great cooked or straight out of the can</li><li>READY TO EAT: Precooked and smoked canned sausages</li></ul>

Vienna Sausage

Let us introduce you to our iconic restaurant-style buns, the Brioche Gourmet Buns. They are made with real butter and eggs for a soft interior, golden crown and sweet buttery taste. Simply toast them on the bbq and try them with BBQ Bacon Cheeseburger loaded with smoky applewood bacon, sharp cheddar, barbecue sauce, and crispy fried onions.<ul><li>Made with real butter and eggs</li><li>Soft interior</li><li>Sweet buttery taste</li></ul>

Brioche Gourmet Buns

<ul><li>GLUTEN FREE</li><li>MSG FREE</li></ul>

Polish Sausage

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Rosemary Focaccia. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this loaf is topped with extra virgin olive oil, rosemary, and a sprinkle of crunchy sea salt. Enjoy it on its own with a spread of butter, or elevate your lunch with a prosciutto and mozzarella sandwich layered with fresh tomato and basil.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Rosemary Focaccia

Made with diced pieces of real Canadian cheddar, Schneiders® Naturally Hardwood Smoked Classic Cheddar Sausages are a grilling favourite. These sausages are made from premium cuts of pork, ground and mixed with real cheddar cheese, crafted in a traditional smokehouse to create rich, satisfying flavour. Great on the grill or under a broiler, these distinctive cheddar sausages deliver juicy taste and velvety texture. Since 1890, Schneiders® brand has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old.™<ul><li>SMOKED SAUSAGES: Crafted in a traditional smokehouse, hardwood smoked to perfection</li><li>MADE WITH REAL CANADIAN CHEDDAR: Tangy, velvety cheddar cheese in every bite</li><li>GREAT ON THE GRILL OR UNDER THE BROILER: A bit of char enhances the flavour of these delicious sausages</li><li>PREMIUM CUTS: Schneiders® brand smoked sausages are crafted using only quality cuts of meat</li><li>QUALITY NEVER GETS OLD™: Uncompromising commitment to quality since 1890</li></ul>

Smoked Sausage, Classic Cheddar

Let us introduce you to our iconic artisan style bread, the ACE Bakery® Ciabatta Lunga Clusters. Crafted using traditional starters and a time-honored long fermentation process, each loaf is a true expression of artisan style baking. Baked in a stone oven for a crisp crust, this baguette delivers a moist, airy interior - the perfect tear-apart bread to share for every occasion. Warm and serve with butter, or enjoy alongside your favourite meal.<ul><li>Baked in a stone oven</li><li>Best served warm</li><li>Made in Canada</li></ul>

Ciabatta Cluster

Summer sausage is a mildly seasoned, smoked, semi-dry German sausage traditionally eaten in the summer because it's light and doesn't need to be cooked. Enjoy slices of summer sausage in a bun with mozzarella cheese or as part of an antipasto plate.

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